OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Green tea extract protects against hepatic NFκB activation along the gut-liver axis in diet-induced obese mice with nonalcoholic steatohepatitis by reducing endotoxin and TLR4/MyD88 signaling
Jinhui Li, Geoffrey Y. Sasaki, Priyankar Dey, et al.
The Journal of Nutritional Biochemistry (2017) Vol. 53, pp. 58-65
Closed Access | Times Cited: 52

Showing 26-50 of 52 citing articles:

Akebia trifoliata extracts attenuate liver injury via gut–liver axis in a murine model of nonalcoholic fatty liver disease with low-grade colitis
Xiaoya Wang, Han Y. H. Chen, Weifeng Zhu, et al.
Food Research International (2025) Vol. 208, pp. 116202-116202
Closed Access

The role of gut microbiome in chemical-induced metabolic and toxicological murine disease models
Priyankar Dey
Life Sciences (2020) Vol. 258, pp. 118172-118172
Closed Access | Times Cited: 30

Baicalein alleviates non-alcoholic fatty liver disease in mice by ameliorating intestinal barrier dysfunction
Chunyu Guo, Qingjun Li, Rihong Chen, et al.
Food & Function (2023) Vol. 14, Iss. 4, pp. 2138-2148
Closed Access | Times Cited: 10

Chemically Defined Lactobacillus plantarum Cell-Free Metabolites Demonstrate Cytoprotection in HepG2 Cells through Nrf2-Dependent Mechanism
Raja Rezgui, Ruhi Walia, Jyoti Sharma, et al.
Antioxidants (2023) Vol. 12, Iss. 4, pp. 930-930
Open Access | Times Cited: 10

Current and emerging strategies for the prevention of hepatocellular carcinoma
Yee Hui Yeo, Manal F. Abdelmalek, Seema A. Khan, et al.
Nature Reviews Gastroenterology & Hepatology (2024) Vol. 22, Iss. 3, pp. 173-190
Closed Access | Times Cited: 3

The pharmaco-toxicological conundrum of oleander: Potential role of gut microbiome
Priyankar Dey
Biomedicine & Pharmacotherapy (2020) Vol. 129, pp. 110422-110422
Open Access | Times Cited: 26

Oleander attenuates hepatic inflammation in a TLR4-independent manner and by favorable modulation of hepatocellular global metabolome that supports cytoprotection
Priyankar Dey, Nisha Tewari, Somit Dutta, et al.
Journal of Ethnopharmacology (2024) Vol. 323, pp. 117717-117717
Closed Access | Times Cited: 2

Toll-like Receptors as a Novel Therapeutic Target for Natural Products Against Chronic Diseases
Arunaksharan Narayanankutty
Current Drug Targets (2019) Vol. 20, Iss. 10, pp. 1068-1080
Closed Access | Times Cited: 22

The hepatoprotective effects of plant-based foods based on the “gut–liver axis”: a prospective review
Qiongdan Hu, Wan Liao, Zhen Zhang, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 28, pp. 9136-9162
Closed Access | Times Cited: 10

Green tea extract inhibits early oncogenic responses in mice with nonalcoholic steatohepatitis
Priyankar Dey, Joshua B. Kim, Chureeporn Chitchumroonchokchai, et al.
Food & Function (2019) Vol. 10, Iss. 10, pp. 6351-6361
Closed Access | Times Cited: 17

Catechin‐Rich Green Tea Extract and the Loss‐of‐TLR4 Signaling Differentially Alter the Hepatic Metabolome in Mice with Nonalcoholic Steatohepatitis
Geoffrey Y. Sasaki, Jinhui Li, Morgan J. Cichon, et al.
Molecular Nutrition & Food Research (2020) Vol. 65, Iss. 2
Open Access | Times Cited: 13

Antiinflammatory phytochemicals against virus‐induced hyperinflammatory responses: Scope, rationale, application, and limitations
Manoj Baranwal, Yogita Gupta, Priyankar Dey, et al.
Phytotherapy Research (2021) Vol. 35, Iss. 11, pp. 6148-6169
Closed Access | Times Cited: 11

Green tea aqueous extract (GTAE) prevents high‐fat diet‐induced obesity by activating fat browning
Jie Li, Qiyang Chen, Xiuming Zhai, et al.
Food Science & Nutrition (2021) Vol. 9, Iss. 12, pp. 6548-6558
Open Access | Times Cited: 9

Effects of Standardized Green Tea Extract and Its Main Component, EGCG, on Mitochondrial Function and Contractile Performance of Healthy Rat Cardiomyocytes
Rocchina Vilella, Gianluca Sgarbi, Valeria Naponelli, et al.
Nutrients (2020) Vol. 12, Iss. 10, pp. 2949-2949
Open Access | Times Cited: 8

Catechin Bioavailability Following Consumption of a Green Tea Extract Confection Is Reduced in Obese Persons without Affecting Gut Microbial-Derived Valerolactones
Geoffrey Y. Sasaki, Yael Vodovotz, Zhongtang Yu, et al.
Antioxidants (2022) Vol. 11, Iss. 12, pp. 2490-2490
Open Access | Times Cited: 5

Preventive and therapeutic effects of pigment and polysaccharides in Lycium barbarum on alcohol-induced fatty liver disease in mice
Dan Li, Lijun Sun, Yongli Yang, et al.
CyTA - Journal of Food (2018) Vol. 16, Iss. 1, pp. 938-949
Open Access | Times Cited: 7

Modulation of Glucose Metabolism by Leaf Tea Constituents: A Systematic Review of Recent Clinical and Pre-clinical Findings
Liske Kotzé-Hörstmann, Hanél Sadie‐Van Gijsen
Journal of Agricultural and Food Chemistry (2020) Vol. 68, Iss. 10, pp. 2973-3005
Closed Access | Times Cited: 7

Pharmacological benefits of Acacia against metabolic diseases: intestinal-level bioactivities and favorable modulation of gut microbiota
Manas Ranjan Saha, Priyankar Dey
Archives of Physiology and Biochemistry (2021) Vol. 130, Iss. 1, pp. 70-86
Closed Access | Times Cited: 6

Gut microbial considerations and feasibility of phytochemicals as anti‐COVID prophylaxis: Critical role of bioavailability
Priyankar Dey
Phytotherapy Research (2023) Vol. 37, Iss. 10, pp. 4301-4303
Closed Access | Times Cited: 2

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