OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Microgreen: A tiny plant with superfood potential
Mahinder Partap, Diksha Sharma, Deekshith HN, et al.
Journal of Functional Foods (2023) Vol. 107, pp. 105697-105697
Open Access | Times Cited: 29
Mahinder Partap, Diksha Sharma, Deekshith HN, et al.
Journal of Functional Foods (2023) Vol. 107, pp. 105697-105697
Open Access | Times Cited: 29
Showing 26-50 of 29 citing articles:
Development and Evaluation of Value-Added Cheese Spread using Red Cabbage Microgreens and Flaxseeds
Sayeeda Arshiya Farheen, R Navaneetha
International Journal for Research in Applied Science and Engineering Technology (2024) Vol. 12, Iss. 4, pp. 3149-3154
Open Access
Sayeeda Arshiya Farheen, R Navaneetha
International Journal for Research in Applied Science and Engineering Technology (2024) Vol. 12, Iss. 4, pp. 3149-3154
Open Access
Analysis of the Chlorophyll, Flavonoid and Protein Content of Microgreen Ricegrass (Oryza sativa L.) using Liquid Organic Fertilizer
Charloq Charloq
JURNAL AGRONOMI TANAMAN TROPIKA (JUATIKA) (2024) Vol. 6, Iss. 2
Open Access
Charloq Charloq
JURNAL AGRONOMI TANAMAN TROPIKA (JUATIKA) (2024) Vol. 6, Iss. 2
Open Access
A systematic review exploring the variation in the compositional make‐up and phytochemical constituents of wheatgrass and pulse microgreens as a function of diverse growing condition
Arun Kumar, Narpinder Singh
eFood (2024) Vol. 5, Iss. 5
Open Access
Arun Kumar, Narpinder Singh
eFood (2024) Vol. 5, Iss. 5
Open Access
Exploiting the potential of red orache (Atriplex hortensis var. rubra L.) for the production of microgreens biofortified with selenium or zinc in comparison with Swiss chard (Beta vulgaris ssp. vulgaris var. cicla)
Martina Puccinelli, Matteo Mei, B. Pezzarossa, et al.
Scientia Horticulturae (2024) Vol. 338, pp. 113668-113668
Closed Access
Martina Puccinelli, Matteo Mei, B. Pezzarossa, et al.
Scientia Horticulturae (2024) Vol. 338, pp. 113668-113668
Closed Access
Assessment of Vegetable Species for Microgreen Production in Unheated Greenhouses: Yield, Nutritional Composition, and Sensory Perception
Pabla Rebolledo, Gilda Carrasco, Claudia Moggia, et al.
Plants (2024) Vol. 13, Iss. 19, pp. 2787-2787
Open Access
Pabla Rebolledo, Gilda Carrasco, Claudia Moggia, et al.
Plants (2024) Vol. 13, Iss. 19, pp. 2787-2787
Open Access
