Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Emerging trends in biomaterials for sustainable food packaging: A comprehensive review
Md. Zobair Al Mahmud, Md Hosne Mobarak, Nayem Hossain
Heliyon (2024) Vol. 10, Iss. 1, pp. e24122-e24122
Open Access | Times Cited: 40

Showing 26-50 of 40 citing articles:

Contemporary advances in polymer applications for sporting goods: fundamentals, properties, and applications
Qingyao Li, Iftikhar Ahmed, Phan Minh Ngoc, et al.
RSC Advances (2024) Vol. 14, Iss. 50, pp. 37445-37469
Open Access | Times Cited: 2
Enhanced antioxidant and antimicrobial activities of chitosan/oxidized microcrystalline cellulose blended films with Tribulus terrestris extract for food packaging applications
Öznur Doğan Ulu, Emre Birhanlı, Ahmet Ulu, et al.
International Journal of Biological Macromolecules (2024), pp. 139036-139036
Closed Access | Times Cited: 2
Ocean Plastics: Extraction, Characterisation and Utilisation of Macroalgae Biopolymers for Packaging Applications
Evan G. Moore, Declan Mary Colbert
(2024)
Open Access | Times Cited: 1
Ocean Plastics: Extraction, Characterization and Utilization of Macroalgae Biopolymers for Packaging Applications
Evan Moore, Declan Mary Colbert
Sustainability (2024) Vol. 16, Iss. 16, pp. 7175-7175
Open Access | Times Cited: 1
Trends in Dragon Fruit Peel Compound Extraction and Technological Applications
Rhaissa Coelho Andrade, Camila Duarte Ferreira Ribeiro, Vitória Caroline de Souza Caetano, et al.
Trends in Food Science & Technology (2024), pp. 104721-104721
Closed Access | Times Cited: 1
Utilization of banana crop ligno-cellulosic waste for sustainable development of biomaterials and nanocomposites
Hrishikesh Patil, Ravindra Naik, P. Suresh Kumar
International Journal of Biological Macromolecules (2024), pp. 137065-137065
Closed Access | Times Cited: 1
Rethinking and redesigning storage, packaging and distribution practices for food supply chain
Shih‐Hao Lu, Rohit Raj, Anupama Mahajan, et al.
British Food Journal (2024)
Closed Access | Times Cited: 1
Truxillic calcium supramolecular skeleton fortified pH responsive and biodegradable alginate hydrogel films promoting fruit preservation
Kexin Zhang, Wenjing Zhang, Yanwei Kong, et al.
International Journal of Biological Macromolecules (2024), pp. 138423-138423
Closed Access | Times Cited: 1
Biodegradable Nanomaterials for Sustainable Food Packaging Applications
Mukul Mishra, Aman Mittal, Gaurav Singh Negi, et al.
E3S Web of Conferences (2024) Vol. 547, pp. 01014-01014
Open Access
Trends in Sustainability and Innovative Food Packaging Materials: An Overview
Cengiz Caner, Muhammed Yüceer, Bruce Harte
Akademik Gıda (2024)
Open Access
Green Approach for Biopolymer-Based Food Packaging Films Enhanced by Zinc Oxide Nanoparticles
Adrianna Przybyszewska, Sabina Galus
Nanotechnology in the life sciences (2024), pp. 319-342
Closed Access
Investigation of Elaeocarpus ganitrus seed (EGs) powder as a sustainable composite biomaterial: Effects of particle size on the mechanical, frictional, and thermal properties for potential biomedical applications
Rahmat Doni Widodo, Rusiyanto Rusiyanto, Kriswanto Kriswanto, et al.
AIP Advances (2024) Vol. 14, Iss. 11
Open Access
Advanced testing and biocompatibility strategies for sustainable biomaterials
Shraddha Jain Sharma, Ratnalata Gupta, Mayank Gupta
Deleted Journal (2024) Vol. 1, Iss. 1
Open Access
Legacy matters: Encouraging willingness to pay a premium for environmentally friendly off-premises food packaging
Muhammet Kesgin, Ali Selçuk Can, Li Ding, et al.
International Journal of Hospitality Management (2024) Vol. 126, pp. 104037-104037
Closed Access
Isolation and Purifying of Xylooligosaccharides from Various Mongolian Food Processing By-Products
Odgerel Chinbat, Purevdulam Erdenetsog, Battogtokh Chimeddorj, et al.
Current Research in Nutrition and Food Science Journal (2024) Vol. 12, Iss. 3, pp. 1433-1444
Open Access
Development of high barrier-coated white cardboard for fruit preservation
Zheng Cheng, Jialin Li, Miao Su, et al.
RSC Advances (2024) Vol. 14, Iss. 29, pp. 20479-20491
Open Access
Three-Dimensional Printing Using Biomass–Fungi Composite Materials: Brief Retrospective and Prospective Views
Zhijian Pei, Al Mazedur Rahman, Brian D. Shaw, et al.
Bioengineering (2024) Vol. 11, Iss. 8, pp. 840-840
Open Access
Previous Page - Page 2

Scroll to top