
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Flavonoids: Food associations, therapeutic mechanisms, metabolism and nanoformulations
Niharika Kaushal, Minni Singh, R. S. Sangwan
Food Research International (2022) Vol. 157, pp. 111442-111442
Closed Access | Times Cited: 43
Niharika Kaushal, Minni Singh, R. S. Sangwan
Food Research International (2022) Vol. 157, pp. 111442-111442
Closed Access | Times Cited: 43
Showing 26-50 of 43 citing articles:
A comprehensive study on the bioactive flavonoids in Paulownia flowers: Uncovering metabolic pathways, effective components, and regulatory genes for industrial applications
Haibo Yang, Bingbing Li, Guoqiang Fan, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 119786-119786
Closed Access | Times Cited: 1
Haibo Yang, Bingbing Li, Guoqiang Fan, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 119786-119786
Closed Access | Times Cited: 1
A Modified Self-micro Emulsifying Liposome for Bioavailability Enhancement of Quercetin and its biological effects
Shin‐Yu Lin, T.T. Chen, Mohamed A. Farag, et al.
Food Bioscience (2024) Vol. 62, pp. 105352-105352
Closed Access | Times Cited: 1
Shin‐Yu Lin, T.T. Chen, Mohamed A. Farag, et al.
Food Bioscience (2024) Vol. 62, pp. 105352-105352
Closed Access | Times Cited: 1
Regulation of adipokine and batokine secretion by dietary flavonoids, as a prospective therapeutic approach for obesity and its metabolic complications
Khanyisani Ziqubu, Sithandiwe E. Mazibuko-Mbeje, Phiwayinkosi V. Dludla
Biochimie (2024)
Open Access | Times Cited: 1
Khanyisani Ziqubu, Sithandiwe E. Mazibuko-Mbeje, Phiwayinkosi V. Dludla
Biochimie (2024)
Open Access | Times Cited: 1
Cooperation mechanism of flavonoid transformation by Bifidobacterium animalis subsp. lactis and Lacticaseibacillus paracasei
Chenxi Wang, Yixuan Wang, Yingdi Teng, et al.
International Journal of Food Microbiology (2024) Vol. 429, pp. 111019-111019
Closed Access | Times Cited: 1
Chenxi Wang, Yixuan Wang, Yingdi Teng, et al.
International Journal of Food Microbiology (2024) Vol. 429, pp. 111019-111019
Closed Access | Times Cited: 1
Nanoparticle-based flavonoid therapeutics: Pioneering biomedical applications in antioxidants, cancer treatment, cardiovascular health, neuroprotection, and cosmeceuticals
Hadeer M. Morsy, Mohamed Y. Zaky, Nour Y. S. Yassin, et al.
International Journal of Pharmaceutics (2024), pp. 125135-125135
Closed Access | Times Cited: 1
Hadeer M. Morsy, Mohamed Y. Zaky, Nour Y. S. Yassin, et al.
International Journal of Pharmaceutics (2024), pp. 125135-125135
Closed Access | Times Cited: 1
Antimicrobial Activity of Spanish Propolis against Listeria monocytogenes and Other Listeria Strains
Eugenia Rendueles, Elba Mauriz, Javier Sanz-Gómez, et al.
Microorganisms (2023) Vol. 11, Iss. 6, pp. 1429-1429
Open Access | Times Cited: 4
Eugenia Rendueles, Elba Mauriz, Javier Sanz-Gómez, et al.
Microorganisms (2023) Vol. 11, Iss. 6, pp. 1429-1429
Open Access | Times Cited: 4
Bioactive compounds and enzymatic browning inhibition in cloudy apple juice by a new magnetic UVM-7-SH mesoporous material
Sara Muñoz‐Pina, Aitana Duch-Calabuig, Elia Ruiz De Assín David, et al.
Food Research International (2022) Vol. 162, pp. 112073-112073
Open Access | Times Cited: 6
Sara Muñoz‐Pina, Aitana Duch-Calabuig, Elia Ruiz De Assín David, et al.
Food Research International (2022) Vol. 162, pp. 112073-112073
Open Access | Times Cited: 6
By-Product from Livestock Waste Recovery System Used as Fertilizer: Bioactive Compounds and Antioxidant Activity of Tomato Fruit as Affected by Fertilization under Field and Greenhouse Conditions
Faqinwei Li, Yongheng Yuan, Nanding Han, et al.
Fermentation (2023) Vol. 9, Iss. 8, pp. 714-714
Open Access | Times Cited: 2
Faqinwei Li, Yongheng Yuan, Nanding Han, et al.
Fermentation (2023) Vol. 9, Iss. 8, pp. 714-714
Open Access | Times Cited: 2
Antioxidant Property and Inhibition of Tyrosinase and Melanin Synthesis of the Korean Fir (Abies koreana Wilson) Needle Extracts
Ji Min Kim, Min Kim
Journal of Tropical Life Science (2023) Vol. 13, Iss. 2, pp. 297-304
Open Access | Times Cited: 2
Ji Min Kim, Min Kim
Journal of Tropical Life Science (2023) Vol. 13, Iss. 2, pp. 297-304
Open Access | Times Cited: 2
Fabrication and characterization of a bilayered system enabling sustained release of bioflavonoids derived from mandarin biomass
Niharika Kaushal, Minni Singh
Food Hydrocolloids for Health (2022) Vol. 3, pp. 100114-100114
Open Access | Times Cited: 4
Niharika Kaushal, Minni Singh
Food Hydrocolloids for Health (2022) Vol. 3, pp. 100114-100114
Open Access | Times Cited: 4
Natural Products in Wound Regeneration
Nallely Álvarez-Santos, Rocío Serrano-Parrales, Patricia Guevara, et al.
Recent advances in biotechnology (2024), pp. 115-136
Closed Access
Nallely Álvarez-Santos, Rocío Serrano-Parrales, Patricia Guevara, et al.
Recent advances in biotechnology (2024), pp. 115-136
Closed Access
Theaflavin-enriched black tea
Dhrubajyoti Sarkar, Ushasi Das, Sohini Chatterjee
Elsevier eBooks (2024), pp. 649-660
Closed Access
Dhrubajyoti Sarkar, Ushasi Das, Sohini Chatterjee
Elsevier eBooks (2024), pp. 649-660
Closed Access
In vitroanti cancer, anti inflammatory and anti oxidant activity of Celery oil (Apium graveolens)-Myristic acid based microemulsion system: Characterization and Biomedical application
Balaji Govindaswamy, Bharathi Ravikrishnan, Diptisree Panda, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
Balaji Govindaswamy, Bharathi Ravikrishnan, Diptisree Panda, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
Novel HP2MGL resin‐based enrichment of flavonoids from Dendrobium catenatum flower and their antiaging efficacy
Yuntao Guo, Danni Lai, Fupeng Pan, et al.
eFood (2024) Vol. 6, Iss. 1
Open Access
Yuntao Guo, Danni Lai, Fupeng Pan, et al.
eFood (2024) Vol. 6, Iss. 1
Open Access
The Antiviral Properties of Flavonoids
Jing Chen, Yi Zhao, Xiaohong Chen, et al.
Deleted Journal (2024), pp. 200192-200192
Open Access
Jing Chen, Yi Zhao, Xiaohong Chen, et al.
Deleted Journal (2024), pp. 200192-200192
Open Access
Mur ligase F as a new target for the flavonoids quercitrin, myricetin, and (–)-epicatechin
Martina Hrast Rambaher, Irena Zdovc, Nina Kočevar Glavač, et al.
Journal of Computer-Aided Molecular Design (2023) Vol. 37, Iss. 12, pp. 721-733
Open Access | Times Cited: 1
Martina Hrast Rambaher, Irena Zdovc, Nina Kočevar Glavač, et al.
Journal of Computer-Aided Molecular Design (2023) Vol. 37, Iss. 12, pp. 721-733
Open Access | Times Cited: 1
Chitosan Based Hybrid Polymeric Systems in Diabetes Monitoring
Lovepreet Kaur, Neelam, Younis Ahmad Hajam, et al.
Biological and medical physics series (2023), pp. 283-305
Closed Access
Lovepreet Kaur, Neelam, Younis Ahmad Hajam, et al.
Biological and medical physics series (2023), pp. 283-305
Closed Access
Mur Ligase F as a New Target for the Flavonoids Quercitrin, Myricetin, and (-)-Epicatechin
Martina Hrast, Irena Zdovc, Nina Kočevar Glavač, et al.
Research Square (Research Square) (2023)
Open Access
Martina Hrast, Irena Zdovc, Nina Kočevar Glavač, et al.
Research Square (Research Square) (2023)
Open Access