OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Chemical characterization of Eugenia stipitata: A native fruit from the Amazon rich in nutrients and source of bioactive compounds
Fábio Fernandes de Araújo, David de Paulo Farias, Iramaia Angélica Neri-Numa, et al.
Food Research International (2020) Vol. 139, pp. 109904-109904
Open Access | Times Cited: 36
Fábio Fernandes de Araújo, David de Paulo Farias, Iramaia Angélica Neri-Numa, et al.
Food Research International (2020) Vol. 139, pp. 109904-109904
Open Access | Times Cited: 36
Showing 26-50 of 36 citing articles:
Amazonian Fruits for Treatment of Non-Communicable Diseases
Ligia Soares Lima, Márcia Ribeiro, L. Cardozo, et al.
Current Nutrition Reports (2024) Vol. 13, Iss. 3, pp. 611-638
Closed Access
Ligia Soares Lima, Márcia Ribeiro, L. Cardozo, et al.
Current Nutrition Reports (2024) Vol. 13, Iss. 3, pp. 611-638
Closed Access
Extract of Araçá-Boi and Its Major Phenolic Compound, Trans-Cinnamic Acid, Reduce Viability and Inhibit Migration of Human Metastatic Melanoma Cells
Felipe Tecchio Borsoi, Gilnei Bruno da Silva, Daiane Manica, et al.
Nutrients (2024) Vol. 16, Iss. 17, pp. 2929-2929
Open Access
Felipe Tecchio Borsoi, Gilnei Bruno da Silva, Daiane Manica, et al.
Nutrients (2024) Vol. 16, Iss. 17, pp. 2929-2929
Open Access
Economic, nutritional, and innovative aspects of non-conventional Brazilian fruits in the international novel foods market
Jacqueline A. Takahashi, Júlio Onésio Ferreira Melo, Raquel Linhares Bello de Araújo, et al.
Food Research International (2024) Vol. 197, pp. 115223-115223
Closed Access
Jacqueline A. Takahashi, Júlio Onésio Ferreira Melo, Raquel Linhares Bello de Araújo, et al.
Food Research International (2024) Vol. 197, pp. 115223-115223
Closed Access
An overview of the potential of select edible Amazonian fruits and their applications in dairy products
Bianca Cristina Rocha de Oliveira, Carolina Pinto de Carvalho Martins, Maria Eduarda Marques Soutelino, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-15
Closed Access
Bianca Cristina Rocha de Oliveira, Carolina Pinto de Carvalho Martins, Maria Eduarda Marques Soutelino, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-15
Closed Access
Genetic diversity of Eugenia stipitate based on the physical and physicochemical characteristics of the fruits in tropical conditions
Pollyana Cardoso Chagas, Edvan Alves Chagas, Elias Ariel de Moura, et al.
Revista Brasileira de Fruticultura (2024) Vol. 46
Open Access
Pollyana Cardoso Chagas, Edvan Alves Chagas, Elias Ariel de Moura, et al.
Revista Brasileira de Fruticultura (2024) Vol. 46
Open Access
Bioactive compounds and functional properties of Rambai (Baccaurea motleyana Müll. Arg.) fruit: A comprehensive review
Pradip Debnath, Sayed Koushik Ahmad, Rezwan Ahmed Mahedi, et al.
Food Science & Nutrition (2021) Vol. 10, Iss. 1, pp. 218-226
Open Access | Times Cited: 5
Pradip Debnath, Sayed Koushik Ahmad, Rezwan Ahmed Mahedi, et al.
Food Science & Nutrition (2021) Vol. 10, Iss. 1, pp. 218-226
Open Access | Times Cited: 5
Characterization of Phenolic Compounds in the Fruit Eugenia stipitata Mac Vaugh (Arazá)- a Systematic Review
Alejandro Acevedo-López, Daniel Felipe Morales-Rojas, Clara Helena González-Correa
(2023)
Open Access | Times Cited: 1
Alejandro Acevedo-López, Daniel Felipe Morales-Rojas, Clara Helena González-Correa
(2023)
Open Access | Times Cited: 1
Phytotechnological and Pharmaceutical Potential of Eugenia Genus
Monatha Nayara Guimarães Teófilo, Elisa Flávia Luiz Cardoso Bailão, José Realino de Paula, et al.
Engineering materials (2022), pp. 569-582
Closed Access | Times Cited: 1
Monatha Nayara Guimarães Teófilo, Elisa Flávia Luiz Cardoso Bailão, José Realino de Paula, et al.
Engineering materials (2022), pp. 569-582
Closed Access | Times Cited: 1
Intraspecific grafting and anatomical compatibility of Eugenia stipitata Mc Vaugh
Jeysse Kelly Carvalho de Andrade, Edvan Alves Chagas, Pollyana Cardoso Chagas, et al.
Revista Agro mbiente On-line (2023) Vol. 18, pp. 1-14
Open Access
Jeysse Kelly Carvalho de Andrade, Edvan Alves Chagas, Pollyana Cardoso Chagas, et al.
Revista Agro mbiente On-line (2023) Vol. 18, pp. 1-14
Open Access
Sistemas alimentares inclusivos e eficientes: efeito do processamento na funcionalidade de farinhas alternativas (propriedades químicas, estruturais e digestibilidade de produto)
Yves José de Souza Santos
(2022)
Open Access
Yves José de Souza Santos
(2022)
Open Access
Sustentabilidad de parcelas con frutales Amazónicos en Loreto, Perú
Aldi Alida Guerra-Teixeira, Julio Alegre, Alida Ivelice Vásquez-Guerra
Peruvian Journal of Agronomy (2022) Vol. 6, Iss. 3, pp. 239-255
Open Access
Aldi Alida Guerra-Teixeira, Julio Alegre, Alida Ivelice Vásquez-Guerra
Peruvian Journal of Agronomy (2022) Vol. 6, Iss. 3, pp. 239-255
Open Access
