Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Inhibition of non-toxigenic Aspergillus niger FS10 isolated from Chinese fermented soybean on growth and aflatoxin B1 production by Aspergillus flavus
Dan Xu, Hongxin Wang, Yinzhi Zhang, et al.
Food Control (2013) Vol. 32, Iss. 2, pp. 359-365
Closed Access | Times Cited: 45

Showing 26-50 of 45 citing articles:

Genome analysis of Pseudomonas strain 4B with broad antagonistic activity against toxigenic fungi
Flávio Fonseca Veras, Paolo Stincone, Juliane Elisa Welke, et al.
Brazilian Journal of Microbiology (2024) Vol. 55, Iss. 1, pp. 269-280
Closed Access | Times Cited: 2
Degradation kinetics of aflatoxin B1 and B2 in solid medium by using pulsed light irradiation
Bei Wang, Noreen Mahoney, Ragab Khir, et al.
Journal of the Science of Food and Agriculture (2018) Vol. 98, Iss. 14, pp. 5220-5224
Closed Access | Times Cited: 19
Upland rice vinegar vapor inhibits spore germination, hyphal growth and aflatoxin formation in Aspergillus flavus on maize grains
Soisuda Pornpukdeewattana, Soraya Kerdpiboon, Aphacha Jindaprasert, et al.
Food Control (2016) Vol. 71, pp. 88-93
Closed Access | Times Cited: 18
Microbial products in terms of isolates, whole-cell biomass, and live organisms as aquafeed ingredients: production, nutritional values, and market potential—a review
Rajabdeen Jannathulla, O. Sravanthi, Syed Moomeen, et al.
Aquaculture International (2021) Vol. 29, Iss. 2, pp. 623-650
Closed Access | Times Cited: 15
Degradation of Ochratoxin A by a UV-Mutated Aspergillus niger Strain
Zou Dong, Jian Ji, Yongli Ye, et al.
Toxins (2022) Vol. 14, Iss. 5, pp. 343-343
Open Access | Times Cited: 10
Aflatoxin B1 decontamination by UV-mutated live and immobilized Aspergillus niger
Xiulan Sun, Chao Sun, Xiaoxue Zhang, et al.
Food Control (2015) Vol. 61, pp. 235-242
Closed Access | Times Cited: 17
Transcriptome Sequencing Revealed an Inhibitory Mechanism of Aspergillus flavus Asexual Development and Aflatoxin Metabolism by Soy-Fermenting Non-Aflatoxigenic Aspergillus
Kunlong Yang, Qingru Geng, Fengqin Song, et al.
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 19, pp. 6994-6994
Open Access | Times Cited: 15
Beneficial effects, challenges and opportunities of the filamentous fungus,Aspergillus nigerwith special reference to the shrimp feed industry—A review
Rajabdeen Jannathulla, J. Syama Dayal
Reviews in Aquaculture (2022) Vol. 15, Iss. 4, pp. 1311-1334
Closed Access | Times Cited: 9
Co-Inoculation of Aflatoxigenic and Non-Aflatoxigenic Strains of Aspergillus flavus to Assess the Efficacy of Non-Aflatoxigenic Strains in Growth Inhibition and Aflatoxin B1 Reduction
Rahim Khan, Farinazleen Mohamad Ghazali, Nor Ainy Mahyudin, et al.
Agriculture (2021) Vol. 11, Iss. 3, pp. 198-198
Open Access | Times Cited: 12
Evaluation of reduced toxicity of zearalenone as measured by the Hep G2 cell assay on degradation enzymes
Xingxing He, Shuai Li, Yun Li, et al.
Food Control (2015) Vol. 57, pp. 161-168
Closed Access | Times Cited: 12
Identification of a Novel Aflatoxin B1-Degrading Strain, Bacillus halotolerans DDC-4, and Its Response Mechanisms to Aflatoxin B1
Jia Guo, Hanlu Zhang, Yixuan Zhao, et al.
Toxins (2024) Vol. 16, Iss. 6, pp. 256-256
Open Access | Times Cited: 1
Deletion and Overexpression of the AnOTAbzip Gene, a Positive Regulator of Ochratoxin A Biosynthesis in Aspergillus niger
Jian Zhang, Linlin Li, Yan Yang, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 7, pp. 2169-2178
Closed Access | Times Cited: 7
Predominant Mycotoxins, Pathogenesis, Control Measures, and Detection Methods in Fermented Pastes
Guozhong Zhao, Yifei Wang, Junling Chen, et al.
Toxins (2020) Vol. 12, Iss. 2, pp. 78-78
Open Access | Times Cited: 9
Exploration on the Enhancement of Detoxification Ability of Zearalenone and Its Degradation Products of Aspergillus niger FS10 under Directional Stress of Zearalenone
Jian Ji, Jian Yu, Yang Yang, et al.
Toxins (2021) Vol. 13, Iss. 10, pp. 720-720
Open Access | Times Cited: 9
Determination of antifungal volatile organic compounds of upland rice vinegar and their inhibition effects on Aspergillus flavus in dried chili pepper
Ruttipron Pothimon, Warawut Krusong, Pawinee Daetae, et al.
Food Bioscience (2022) Vol. 46, pp. 101543-101543
Closed Access | Times Cited: 5
Detoxification of Aflatoxin B1 in Peanut Oil by Iodine Doped Supported TiO2 Thin Film Under Ultraviolet Light Irradiation
Chengpeng Xu, Shengying Ye, Xiaolei Cui, et al.
Current Nanoscience (2018) Vol. 15, Iss. 2, pp. 188-196
Closed Access | Times Cited: 7
Optimization and characterization of oligosaccharides production from citrus peel waste resource using Aspergillus niger 1805
Haidong Tan, Heng Yin
Journal of Microbiological Methods (2019) Vol. 169, pp. 105809-105809
Closed Access | Times Cited: 6
Biosorption of Copper in Swine Manure Using Aspergillus and Yeast: Characterization and Its Microbial Diversity Study
Yongkang Zhen, Mengzhi Wang, Yalan Gu, et al.
Frontiers in Microbiology (2021) Vol. 12
Open Access | Times Cited: 4
Application and antagonistic mechanisms of atoxigenic Aspergillus strains for the management of fungal plant diseases
Suyan Wang, Yanxia Wang, Xin‐Chi Shi, et al.
Applied and Environmental Microbiology (2024)
Closed Access
Impact of potassium solubilizing fungi as biopesticides and its role in crop improvement
Mahantesh M. Kurjogi, K.N. Basavesha, V. P. Savalgi
Elsevier eBooks (2021), pp. 23-39
Closed Access | Times Cited: 3
Previous Page - Page 2

Scroll to top