OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Natural deep eutectic solvents combined with cyclodextrins: A novel strategy for chokeberry anthocyanins extraction
Miloš Jovanović, Nemanja Krgović, Milica Radan, et al.
Food Chemistry (2022) Vol. 405, pp. 134816-134816
Closed Access | Times Cited: 45

Showing 26-50 of 45 citing articles:

Different approaches for sustainable recovery of precious metals from electronic wastes: Techno-economic evaluation and future perspectives
Lei Ji, Yanlei Song, Ali Taghvaie Nakhjiri
Ain Shams Engineering Journal (2024) Vol. 15, Iss. 11, pp. 103005-103005
Open Access | Times Cited: 1

Supramolecular deep eutectic solvents: Current advances and critical evaluation of cyclodextrins from solute to solvent in emerging functional food
Pengfei Zhou, Guang Liu, Hui Fang, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 6
Open Access | Times Cited: 1

Hexafluoroisopropanol-based deep eutectic solvents for efficient aqueous two-phase extraction of flavonoids from Flos Sophorae Immaturus
Jie Yu, Wenbin Wang, Xiaoping Pan, et al.
Separation and Purification Technology (2024), pp. 130216-130216
Closed Access | Times Cited: 1

Mechanochemical-assisted Natural Deep Eutectic Solvent as a platform for an olive leaves biorefinery: Extraction of bioactive compounds and methane production
Juan Cubero‐Cardoso, Manuel Hernández-Escaño, Ángeles Trujillo-Reyes, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 43, pp. 101879-101879
Open Access | Times Cited: 1

Extraction of bioactive compounds
Parthasarathi Subramanian, C. Anandharamakrishnan
Elsevier eBooks (2023), pp. 45-87
Closed Access | Times Cited: 4

Active and Intelligent Biodegradable Packaging Based on Anthocyanins for Preserving and Monitoring Protein-Rich Foods
Bifen Zhu, Yu Zhong, Danfeng Wang, et al.
Foods (2023) Vol. 12, Iss. 24, pp. 4491-4491
Open Access | Times Cited: 4

Effects of harvest date on plant growth parameters and fruit phytochemical contents in different cultivars of chokeberry
Nafiye Ünal, Mehmet Ali Sarıdaş, Erdal Ağçam, et al.
Notulae Botanicae Horti Agrobotanici Cluj-Napoca (2023) Vol. 51, Iss. 3, pp. 13243-13243
Open Access | Times Cited: 2

Green Extraction for Hyperoside From Cuscutae Semen By Natural Deep Eutectic Solvent
Zheng Li, Yuting Jin, Peirong Ma, et al.
(2024)
Closed Access

Ultrasound-assisted natural deep eutectic solvents (NaDES) extraction of gentiopicroside, isovitexin, and isogentisin from Gentiana asclepiadea L. biowaste
Miloš Jovanović, Milica Milutinović, Milica Radan, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 42, pp. 101808-101808
Closed Access

Supramolecular deep eutectic solvents as green media for efficient extraction of tea polyphenols and its application in bio-active film
Dongting Huang, Lirong Chen, Xiaofen Chen, et al.
Food Chemistry (2024) Vol. 465, pp. 141904-141904
Closed Access

Optimization of Anthocyanin extraction from black hollyhock flower: Process efficiency, stability, and cytotoxicity assessment
Atefeh Safari, Masoud Rahimi, Ali Sonboli, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 119944-119944
Closed Access

Natural deep eutectic solvents for anthocyanin extraction from agricultural sources: Process parameters, economic and environmental analysis, and industrial challenges
Ianê Valente Pires, Luiza Helena Meller da Silva, Antônio Manoel da Cruz Rodrigues, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 6
Closed Access

Biotechnology Advances in Natural Food Colorant Acylated Anthocyanin Production
Shaohua Zeng, Shuang Lin, Rong Jiang, et al.
Food Frontiers (2024)
Open Access

Natural deep eutectic solvents extraction of anthocyanins – effective method for valorisation of black raspberry (Rubus occidentalis L.) pomace
Nemanja Krgović, Miloš Jovanović, Snežana Kuzmanović Nedeljković, et al.
Industrial Crops and Products (2024) Vol. 223, pp. 120237-120237
Open Access

Enhancing stability and physiological activity of Aronia melanocarpaL. anthocyanin by polysaccharides
Huimin Zhang, Shiyu Zhu, Dansen Shang, et al.
Journal of the Science of Food and Agriculture (2024)
Closed Access

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