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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Twin challenges of COVID-19 pandemic and climate change for agriculture and food security in South Asia
Golam Rasul
Environmental Challenges (2021) Vol. 2, pp. 100027-100027
Open Access | Times Cited: 157

Showing 26-50 of 157 citing articles:

Enabling Smallholders to Stabilize Wheat Yields Sustainably With Knowledge‐Perception‐Social Capital
Wei Jiang, Donasius Pathera, Xinxin Zhang, et al.
Food and Energy Security (2025) Vol. 14, Iss. 2
Open Access
Physicochemical modulation of soy-hemp-wheat protein meat analogues prepared by high-moisture extrusion using transglutaminase
Zhouliang Sun, Wanhui Zhang, Fengyu Zhang, et al.
Food Research International (2025), pp. 116229-116229
Closed Access
Productivity versus sustainability: paradigms of climate-resilient development in South Asian smallholder agriculture
Gautam Prateek
Current Opinion in Environmental Sustainability (2025) Vol. 74, pp. 101520-101520
Closed Access
The effects of COVID-19 on livelihoods of rural households: South Wollo and Oromia Zones, Ethiopia
Asrat Mulat Asegie, Samuel Tadesse Adisalem, Amogne Asfaw Eshetu
Heliyon (2021) Vol. 7, Iss. 12, pp. e08550-e08550
Open Access | Times Cited: 39
Effects of the COVID-19 Pandemic on Food Security and Agriculture in Iran: A Survey
Abdullah Kaviani Rad, Redmond R. Shamshiri, Hassan Azarm, et al.
Sustainability (2021) Vol. 13, Iss. 18, pp. 10103-10103
Open Access | Times Cited: 34
Dynamic linkages between climatic variables and agriculture production in Malaysia: a generalized method of moments approach
Rulia Akhtar, Muhammad Mehedi Masud
Environmental Science and Pollution Research (2022) Vol. 29, Iss. 27, pp. 41557-41566
Closed Access | Times Cited: 23
Systematic review on ensuring the global food security and covid-19 pandemic resilient food systems: towards accomplishing sustainable development goals targets
Keerththana Kumareswaran, G.Y. Jayasinghe
Discover Sustainability (2022) Vol. 3, Iss. 1
Open Access | Times Cited: 23
Policies and practices of climate change education in South Asia: towards a support framework for an impactful climate change adaptation
Marcellus Forh Mbah, Ayesha Shingruf, Petra Molthan‐Hill
Climate Action (2022) Vol. 1, Iss. 1
Open Access | Times Cited: 23
Prevalence of household food insecurity in Ethiopia during the COVID-19 pandemic: Evidence from panel data
Setiye Abebaw Tefera, Teshome Betru Tadesse, Getachew Wollie Asmare
Scientific African (2022) Vol. 16, pp. e01141-e01141
Open Access | Times Cited: 22
Examining challenges and solutions for environmental and natural resource management with a focus on mineral resources
Yasir Ahmed Solangi, Jianguo Du
Resources Policy (2023) Vol. 86, pp. 104085-104085
Closed Access | Times Cited: 14
Sustainable and healthy food consumption in Europe: an analysis of consumer purchase patterns, motivations and barriers towards foods from SFSCs
John Hyland, Maeve Henchion, Oluwayemisi Olomo, et al.
British Food Journal (2024) Vol. 126, Iss. 4, pp. 1429-1455
Open Access | Times Cited: 4
A Framework for Addressing the Twin Challenges of COVID-19 and Climate Change for Sustainable Agriculture and Food Security in South Asia
Golam Rasul
Frontiers in Sustainable Food Systems (2021) Vol. 5
Open Access | Times Cited: 31
A systematic review of Nepalese farmers’ climate change adaptation strategies
Sushila Rijal, Popular Gentle, Uttam Khanal, et al.
Climate Policy (2021) Vol. 22, Iss. 1, pp. 132-146
Closed Access | Times Cited: 31
The Great Glacier and Snow-Dependent Rivers of Asia and Climate Change: Heading for Troubled Waters
David Molden, A. B. Shrestha, Walter W. Immerzeel, et al.
Water resources development and management (2021), pp. 223-250
Open Access | Times Cited: 27
Exploring the Antecedents of Supply Chain Viability in a Pandemic Context: An Empirical Study on the Commercial Flower Supply Chain of an Emerging Economy
S.M. Misbauddin, Mohammad Alam, Chitra Lekha Karmaker, et al.
Sustainability (2023) Vol. 15, Iss. 3, pp. 2146-2146
Open Access | Times Cited: 10
Pathway analysis of food security by employing climate change, water, and agriculture nexus in Pakistan: partial least square structural equation modeling
Muhammad Usman, Asghar Ali, Muhammad Khalid Bashir, et al.
Environmental Science and Pollution Research (2023) Vol. 30, Iss. 38, pp. 88577-88597
Closed Access | Times Cited: 10
Navigating financial stability through the dual challenges of climate change and pandemics
Paola D’Orazio
Current Opinion in Environmental Sustainability (2023) Vol. 65, pp. 101386-101386
Closed Access | Times Cited: 10
Impact of global trade agreements on agricultural producer prices in Asian countries
Agus Dwi Nugroho, Muhammad Imam Ma’ruf, Muh Amat Nasir, et al.
Heliyon (2024) Vol. 10, Iss. 2, pp. e24635-e24635
Open Access | Times Cited: 3
Spatial Assessment of Land Suitability Potential for Agriculture in Nigeria
Jeffrey Chiwuikem Chiaka, Zhen Lin, Yu Xiao, et al.
Foods (2024) Vol. 13, Iss. 4, pp. 568-568
Open Access | Times Cited: 3
Integrated safety for sea and air transportation during the COVID-19 pandemic
Wynd Rizaldy, Asep Suparman, Reni Dian Octaviani, et al.
Corporate Governance and Organizational Behavior Review (2024) Vol. 8, Iss. 2, pp. 19-27
Open Access | Times Cited: 3
Improving Policy Coordination Across the Water, Energy, and Food, Sectors in South Asia: A Framework
Golam Rasul, Nilhari Neupane
Frontiers in Sustainable Food Systems (2021) Vol. 5
Open Access | Times Cited: 25
Impact of COVID‐19 on agricultural food: A Strengths, Weaknesses, Opportunities, and Threats (SWOT) analysis
Abid Ali, Jie Shang
Food Frontiers (2021) Vol. 2, Iss. 4, pp. 396-406
Open Access | Times Cited: 25
Pursuing sustainable development goals: A review of renewable energy and poverty alleviation nexus
Xin Cheng, Jia Chen, Shiwei Jiang, et al.
Environmental Development (2021) Vol. 40, pp. 100679-100679
Closed Access | Times Cited: 23
Impacts of COVID‐19 induced food insecurity among informal migrants: Insight from Dhaka, Bangladesh
Md. Salman Sohel, Babul Hossain, Md Nazirul Islam Sarker, et al.
Journal of Public Affairs (2021) Vol. 22, Iss. S1
Open Access | Times Cited: 22
COVID-19 Risk Management and Stakeholder Action Strategies: Conceptual Frameworks for Community Resilience in the Context of Indonesia
Iskandar Zainuddin Rela, Zaimah Ramli, Muhammad Zamrun Firihu, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 15, pp. 8908-8908
Open Access | Times Cited: 15

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