OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Mycoflora and mycotoxins in finished fish feed and feed ingredients from smallholder farms in East Africa
Esther Marijani, James M. Wainaina, Harrison Charo‐Karisa, et al.
The Egyptian Journal of Aquatic Research (2017) Vol. 43, Iss. 2, pp. 169-176
Open Access | Times Cited: 49
Esther Marijani, James M. Wainaina, Harrison Charo‐Karisa, et al.
The Egyptian Journal of Aquatic Research (2017) Vol. 43, Iss. 2, pp. 169-176
Open Access | Times Cited: 49
Showing 26-50 of 49 citing articles:
Detection and Detoxification of Aflatoxin B1 from Fish Feedstuff Using Microwave and Ozone Gas
Fadia Falah Hassan, Halima Z. Hussein, Sumaiya Naeema Hawar
Ibn AL- Haitham Journal For Pure and Applied Science (2018) Vol. 31, Iss. 1, pp. 28-36
Open Access | Times Cited: 12
Fadia Falah Hassan, Halima Z. Hussein, Sumaiya Naeema Hawar
Ibn AL- Haitham Journal For Pure and Applied Science (2018) Vol. 31, Iss. 1, pp. 28-36
Open Access | Times Cited: 12
MYCOLOGICAL EXAMINATION OF FISH FEED STUFF WITH SPECIAL REFERENCE TO MYCOTOXIN PRODUCTION
Maha Kholife, Amgad Moawad, Amany M. Diab, et al.
Slovenian Veterinary Research (2019)
Open Access | Times Cited: 11
Maha Kholife, Amgad Moawad, Amany M. Diab, et al.
Slovenian Veterinary Research (2019)
Open Access | Times Cited: 11
Food Safety: The Risk of Mycotoxin Contamination in Fish
Constanze Pietsch
IntechOpen eBooks (2019)
Open Access | Times Cited: 10
Constanze Pietsch
IntechOpen eBooks (2019)
Open Access | Times Cited: 10
Occurrence and transfer of mycotoxins from ingredients to fish feed and fish meat of common carp (Cyprinus carpio) in Serbia
N Rokvić, Ksenija Aksentijević, J. Kureljušić, et al.
World Mycotoxin Journal (2020) Vol. 13, Iss. 4, pp. 545-552
Closed Access | Times Cited: 8
N Rokvić, Ksenija Aksentijević, J. Kureljušić, et al.
World Mycotoxin Journal (2020) Vol. 13, Iss. 4, pp. 545-552
Closed Access | Times Cited: 8
Effects of T-2 toxin on histopathology, fatty acid and water distribution of shrimp (Litopenaeus vannamei) muscle
Siyuan Bi, Zhanrui Huang, Yaling Wang, et al.
Journal of Environmental Science and Health Part B (2019) Vol. 54, Iss. 5, pp. 416-423
Closed Access | Times Cited: 6
Siyuan Bi, Zhanrui Huang, Yaling Wang, et al.
Journal of Environmental Science and Health Part B (2019) Vol. 54, Iss. 5, pp. 416-423
Closed Access | Times Cited: 6
Molecular identification and phylogenetic analysis of fungal pathogens isolated from diseased fish in Xinjiang, China
Yanzhen Zhang, Qingdian Han, Long‐Wei Fu, et al.
Journal of Fish Biology (2021) Vol. 99, Iss. 6, pp. 1887-1898
Closed Access | Times Cited: 6
Yanzhen Zhang, Qingdian Han, Long‐Wei Fu, et al.
Journal of Fish Biology (2021) Vol. 99, Iss. 6, pp. 1887-1898
Closed Access | Times Cited: 6
Evaluation of Aflatoxins and Heavy Metals Exposure in the Local Feeds of Fish and Shrimp in Bangladesh
Anika Tabassum, Md. Mahfujul Hasan, Shiek Muzahidul Islam, et al.
Biological Trace Element Research (2024)
Closed Access
Anika Tabassum, Md. Mahfujul Hasan, Shiek Muzahidul Islam, et al.
Biological Trace Element Research (2024)
Closed Access
A Brief Review on Aflatoxicosis in Aquaculture With a Focus on Fish
Mina Ziarati, Ahmad Imani, Hamed Ghafarifarsani, et al.
Aquaculture Nutrition (2024) Vol. 2024, Iss. 1
Open Access
Mina Ziarati, Ahmad Imani, Hamed Ghafarifarsani, et al.
Aquaculture Nutrition (2024) Vol. 2024, Iss. 1
Open Access
Sources, quantification techniques, associated hazards, and control measures of mycotoxin contamination of aquafeed
Wesclen Vilar Nogueira, Francine Kerstner de Oliveira, Sabrina de Oliveira Garcia, et al.
Critical Reviews in Microbiology (2020) Vol. 46, Iss. 1, pp. 26-37
Closed Access | Times Cited: 5
Wesclen Vilar Nogueira, Francine Kerstner de Oliveira, Sabrina de Oliveira Garcia, et al.
Critical Reviews in Microbiology (2020) Vol. 46, Iss. 1, pp. 26-37
Closed Access | Times Cited: 5
Occurrence and Exposure Assessment of Aflatoxin B1 in Omena (Rastrineobola argentea) from Kenya
Esther Marijani, Harrison Charo‐Karisa, Emmanuel Kigadye, et al.
Journal of Food Quality (2020) Vol. 2020, pp. 1-7
Open Access | Times Cited: 5
Esther Marijani, Harrison Charo‐Karisa, Emmanuel Kigadye, et al.
Journal of Food Quality (2020) Vol. 2020, pp. 1-7
Open Access | Times Cited: 5
Understanding aquaculture biosecurity to improve catfish disease management in Ogun and Delta states, Nigeria
Laura Khor, Olusola Ayodele Bodunde, Robert W. Wills, et al.
Aquaculture (2024) Vol. 584, pp. 740664-740664
Open Access
Laura Khor, Olusola Ayodele Bodunde, Robert W. Wills, et al.
Aquaculture (2024) Vol. 584, pp. 740664-740664
Open Access
Aflatoxins in Fish Feed and Tilapia (Oreochromis niloticus) Tissues in Brazil
Silvia Helena Seraphin de Godoy, Amanda Larissa Gomes, Maria Fernanda de Castro Burbarelli, et al.
Journal of Aquatic Food Product Technology (2022) Vol. 31, Iss. 7, pp. 726-734
Closed Access | Times Cited: 3
Silvia Helena Seraphin de Godoy, Amanda Larissa Gomes, Maria Fernanda de Castro Burbarelli, et al.
Journal of Aquatic Food Product Technology (2022) Vol. 31, Iss. 7, pp. 726-734
Closed Access | Times Cited: 3
Time- and Dose-Dependent Effects of Dietary Deoxynivalenol (DON) in Rainbow Trout (Oncorhynchus mykiss) at Organism and Tissue Level
Paraskevi Koletsi, Geert F. Wiegertjes, E.A.M. Graat, et al.
Toxins (2022) Vol. 14, Iss. 11, pp. 810-810
Open Access | Times Cited: 3
Paraskevi Koletsi, Geert F. Wiegertjes, E.A.M. Graat, et al.
Toxins (2022) Vol. 14, Iss. 11, pp. 810-810
Open Access | Times Cited: 3
Detection and Levels of Some Mycotoxins and Biogenic Amines in Fish Diets and Feed Ingredients from Basrah, Iraq
Jalal M. Al-Noor et al.
Egyptian Journal of Aquatic Biology and Fisheries (2023) Vol. 27, Iss. 4, pp. 997-1012
Open Access | Times Cited: 1
Jalal M. Al-Noor et al.
Egyptian Journal of Aquatic Biology and Fisheries (2023) Vol. 27, Iss. 4, pp. 997-1012
Open Access | Times Cited: 1
Bacteria and fungi analyses of fish diets with grasshopper and cockroach meals: the potential replacement of fishmeal in fish diets
Kabir Mohammed Adamu, Mohammed Aliyu‐Paiko, Yakubu Manbe Mohammed, et al.
Journal of Fisheries (2022) Vol. 10, Iss. 2, pp. 102203-102203
Open Access | Times Cited: 2
Kabir Mohammed Adamu, Mohammed Aliyu‐Paiko, Yakubu Manbe Mohammed, et al.
Journal of Fisheries (2022) Vol. 10, Iss. 2, pp. 102203-102203
Open Access | Times Cited: 2
Prevalence and Characterization of Moulds Associated with Fish Feeds Sold in Kisii County, Kenya
Irene Seila Nyamwaka, E. O. Monda, Richard Omwoyo Ombori, et al.
Journal of Advances in Microbiology (2020), pp. 31-41
Open Access | Times Cited: 2
Irene Seila Nyamwaka, E. O. Monda, Richard Omwoyo Ombori, et al.
Journal of Advances in Microbiology (2020), pp. 31-41
Open Access | Times Cited: 2
Fish consumption and consumer awareness aspects of possible mycotoxin contamination in fish in Curitiba-PR, Southern Brazil
Amanda Anater, Bruno Machuca Thon, Francisco Pizzolato Montanha, et al.
Revista Brasileira de Ciências Ambientais (2021) Vol. 56, Iss. 3, pp. 541-549
Open Access | Times Cited: 2
Amanda Anater, Bruno Machuca Thon, Francisco Pizzolato Montanha, et al.
Revista Brasileira de Ciências Ambientais (2021) Vol. 56, Iss. 3, pp. 541-549
Open Access | Times Cited: 2
Microbial contamination in imported fish feed to Iraq
Muhsin L. Al-Musawi, Siham B. Hussein, Zainab A. Abdel Hassan, et al.
Journal of Physics Conference Series (2021) Vol. 1999, Iss. 1, pp. 012026-012026
Open Access | Times Cited: 2
Muhsin L. Al-Musawi, Siham B. Hussein, Zainab A. Abdel Hassan, et al.
Journal of Physics Conference Series (2021) Vol. 1999, Iss. 1, pp. 012026-012026
Open Access | Times Cited: 2
Molecular Screening and Biocontrol of Aflatoxigenic Fungi in Fish Feed
Abdulrahman Alasmari, Mohamed I. Sakran
Journal of Aquatic Food Product Technology (2020) Vol. 29, Iss. 8, pp. 801-809
Closed Access | Times Cited: 1
Abdulrahman Alasmari, Mohamed I. Sakran
Journal of Aquatic Food Product Technology (2020) Vol. 29, Iss. 8, pp. 801-809
Closed Access | Times Cited: 1
Valorization of bovine tannery fleshing waste as a fish meal replacer: a conceivable green approach
Basheer Thazeem, Mridul Umesh
Biomass Conversion and Biorefinery (2023)
Closed Access
Basheer Thazeem, Mridul Umesh
Biomass Conversion and Biorefinery (2023)
Closed Access
Supplementation of Kappaphycus alvarezii Solid Waste (Bioethanol Production) in Fish Feed for Barbonymus schwanenfeldii Growth
Vi-Sion Chang, Regina Zhi-Ling Leong, Lai-Huat Lim, et al.
Borneo Journal of Marine Science and Aquaculture (BJoMSA) (2023) Vol. 7, pp. 14-29
Open Access
Vi-Sion Chang, Regina Zhi-Ling Leong, Lai-Huat Lim, et al.
Borneo Journal of Marine Science and Aquaculture (BJoMSA) (2023) Vol. 7, pp. 14-29
Open Access
Ocorrência de aflatoxinas em rações e tilápias (<i>Oreochromis niloticus</i>) no Brasil
Silvia Helena Seraphin de Godoy
(2019)
Open Access
Silvia Helena Seraphin de Godoy
(2019)
Open Access
Diseases and infections due to freshwater fungi
Shikha Pachauri, Ganesh Kumar Maurya
Elsevier eBooks (2022), pp. 209-227
Closed Access
Shikha Pachauri, Ganesh Kumar Maurya
Elsevier eBooks (2022), pp. 209-227
Closed Access
Assessment of total aflatoxin (AFB1, AFB2, AFG1 and AFG2) in fish feed and feedstuffs by using high performance thin layer chromatography
Rahul Jaiswar, G. Sarathchandra, SA Shanmugam, et al.
The Pharma Innovation (2022) Vol. 11, Iss. 9S, pp. 1371-1377
Open Access
Rahul Jaiswar, G. Sarathchandra, SA Shanmugam, et al.
The Pharma Innovation (2022) Vol. 11, Iss. 9S, pp. 1371-1377
Open Access
