OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Kinetic modeling and process intensification of ultrasound-assisted extraction of d-limonene using citrus industry waste
Ramrao D. Khandare, Prerana D. Tomke, Virendra K. Rathod
Chemical Engineering and Processing - Process Intensification (2020) Vol. 159, pp. 108181-108181
Closed Access | Times Cited: 51

Showing 26-50 of 51 citing articles:

Sequential Extraction and Characterization of Essential Oil, Flavonoids, and Pectin from Industrial Orange Waste
Dilara Nur Dikmetaş, Dilara Devecioğlu, Funda Karbancıoğlu‐Güler, et al.
ACS Omega (2024) Vol. 9, Iss. 12, pp. 14442-14454
Open Access | Times Cited: 1

A Comprehensive Review on the Refinery of Citrus Peel Towards the Production of Bioenergy, Biochemical and Biobased Value-Added Products: Present Insights and Futuristic Challenges
Swethaa Venkataraman, Devi Sri Rajendran, P. Senthil Kumar, et al.
Waste and Biomass Valorization (2024)
Closed Access | Times Cited: 1

The Limonene Biorefinery: From Extractive Technologies to Its Catalytic Upgrading into p-Cymene
Antonella Satira, Claudia Espro, Emilia Paone, et al.
Catalysts (2021) Vol. 11, Iss. 3, pp. 387-387
Open Access | Times Cited: 13

Spearmint (Mentha spicata L.) Phytochemical Profile: Impact of Pre/Post-Harvest Processing and Extractive Recovery
Karina Sierra, Laura Naranjo, Luis Carrillo-Hormaza, et al.
Molecules (2022) Vol. 27, Iss. 7, pp. 2243-2243
Open Access | Times Cited: 9

Food Aroma Compounds
Urszula Tylewicz, Raffaella Inchingolo, María Teresa Rodriguez‐Estrada
Elsevier eBooks (2021), pp. 363-409
Closed Access | Times Cited: 9

Kinetics of ultrasound-assisted solvent extraction of vanadium with methyltrioctylammonium chloride (MAC)
Fengzhen Zhang, Huanhuan Zhang, Wei Zhang, et al.
Hydrometallurgy (2023) Vol. 221, pp. 106142-106142
Closed Access | Times Cited: 3

The Limonene Biorefinery: From Extractive Technologies to Its Catalytic Upgrading into p-Cymene
Antonella Satira, Claudia Espro, Emilia Paone, et al.
(2021)
Open Access | Times Cited: 8

From Waste to Resources: Sewage Sludges from the Citrus Processing Industry to Improve Soil Fertility and Performance of Lettuce (Lactuca sativa L.)
Caterina Lucia, Daniela Pampinella, Eristanna Palazzolo, et al.
Agriculture (2023) Vol. 13, Iss. 4, pp. 913-913
Open Access | Times Cited: 2

Extraction kinetic model of polysaccharide from Codonopsis pilosula and the application of polysaccharide in wound healing
Chenliang Wang, Yuchun Zhang, Hong-Yan Xue, et al.
Biomedical Materials (2022) Vol. 17, Iss. 2, pp. 025012-025012
Closed Access | Times Cited: 4

Novel Strategies to Obtain Valuable and Sustainable Molecules from Citrus By-products
Priyanka Prajapati, Meenakshi Garg, Rajni Chopra, et al.
(2024), pp. 419-437
Closed Access

Optimization of ultrasound-assisted extraction of phenolics from Cordia Dichotoma leaves using response surface methodology
Monika Chandrakant Diwathe, J. Anandkumar, Bidyut Mazumdar
Process Safety and Environmental Protection (2024) Vol. 208, pp. 572-587
Closed Access

Artificial neural networks (ANN)-genetic algorithm (GA) optimization on thermosonicated achocha juice: kinetic and thermodynamic perspectives of retained phytocompounds
Puja Das, Prakash Kumar Nayak, Radha krishnan Kesavan
Preparative Biochemistry & Biotechnology (2024) Vol. 55, Iss. 2, pp. 171-186
Closed Access

Comparative study of polyphenol extraction using physical techniques and water as a solvent: a sustainable approach for the valorization of apple pomace
Silvia Fraterrigo Garofalo, F. Demichelis, Veronica Peletti, et al.
Environmental Science and Pollution Research (2024)
Open Access

Utilization of banana peel waste for the production of bioethanol and other high-value-added compounds
Gabriel Henrique Klein, Vitória Dassoler Longo, Larissa Capeletti Romani, et al.
Food and Humanity (2024) Vol. 3, pp. 100376-100376
Closed Access

Innovations and modifications of current extraction methods and techniques of citrus essential oils: a review
Augustine Suurinobah Brah, Collins Obuah, Christian K. Adokoh
Deleted Journal (2024) Vol. 6, Iss. 9
Open Access

Review of chemical characterization methods and data for compositional analysis of fruit wastes: current status and opportunities
Daniel David Durán-Aranguren, John A. Posada, Rocío Sierra, et al.
Biofuels Bioproducts and Biorefining (2024)
Closed Access

Recent advancements in ultrasound-assisted biomolecule extraction from prokaryotic and eukaryotic cells: a review
Santosh Kumar Sethi, Virendra K. Rathod
Preparative Biochemistry & Biotechnology (2024), pp. 1-27
Closed Access

A novel process line for the valorization of industrial spent coffee grounds through coffee roasting technology and ultrasonic‐assisted extraction
J. Osorio-Arias, Mónica Quintero, Sebastián Velázquez, et al.
Journal of Chemical Technology & Biotechnology (2022) Vol. 98, Iss. 2, pp. 451-461
Closed Access | Times Cited: 3

Nutritional enrichment of fruit peel wastes using lipid accumulating Aurantiochytrium strain as feed for aquaculture in the North-East Region of India
Diganta Kumar Saikia, Channakeshavaiah Chikkaputtaiah, Natarajan Velmurugan
Environmental Technology (2022) Vol. 45, Iss. 6, pp. 1215-1233
Closed Access | Times Cited: 3

Bio-Insecticidal Potential of Tangerine Peel Oil Against Greenhouse Whitefly: A Green Biopesticide Candidate
Nancy Anabel Flores-Mediavilla, Julia Karina Prado-Beltrán, Rosario del Carmen Espín-Valladares, et al.
(2023)
Open Access | Times Cited: 1

Thermal and Compositional Analysis of Orange Essential Oil Obtained from Citrus Industry Waste
Gabriel S. Ferreira, Louise de Aguiar Sobral, Daniel Weingart Barreto, et al.
Journal of Advanced Thermal Science Research (2020) Vol. 7, pp. 48-55
Closed Access | Times Cited: 2

FORMACIÓN DE NANOHIDRÓXIDOS BASADOS EN BRUCITA Y LIMONENO: CARACTERIZACIÓN Y EVALUACIÓN ANTIMICROBIANA.
Luis Toro, Jorge Silva, Carlos Velázquez, et al.
Perfiles (2023) Vol. 1, Iss. 29, pp. 46-51
Open Access

Green Extraction Techniques to Obtain Bioactive Concentrates Rich in Terpenoids
Ana Carolina de Aguiar, Arthur Luiz Baião Dias, Juliane Viganó
BENTHAM SCIENCE PUBLISHERS eBooks (2022), pp. 17-38
Closed Access

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