
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Design and engineering of 2D MXenes for point-of-care electrochemical detection of bioactive analytes and environmental pollutants
Devarasu Mohanapriya, Jitendra Satija, Sellappan Senthilkumar, et al.
Coordination Chemistry Reviews (2024) Vol. 507, pp. 215746-215746
Closed Access | Times Cited: 28
Devarasu Mohanapriya, Jitendra Satija, Sellappan Senthilkumar, et al.
Coordination Chemistry Reviews (2024) Vol. 507, pp. 215746-215746
Closed Access | Times Cited: 28
Showing 26-50 of 28 citing articles:
Development of hydroxyapatite nanoparticles modified pencil graphite electrodes for voltammetric detection of paracetamol and phenol and greenness assessment of the sensor platform
Gülşah Çongur, Elif Efe
Microchemical Journal (2024), pp. 112545-112545
Closed Access
Gülşah Çongur, Elif Efe
Microchemical Journal (2024), pp. 112545-112545
Closed Access
Highly Porous 3D Ni-MOFs as an Efficient and Enzyme-Mimic Electrochemical Sensing Platform for Glucose in Real Samples of Sweat and Saliva in Biomedical Applications
Rajaji Pavadai, Mani Arivazhagan, Jaroon Jakmunee, et al.
ACS Omega (2024) Vol. 10, Iss. 1, pp. 1610-1623
Open Access
Rajaji Pavadai, Mani Arivazhagan, Jaroon Jakmunee, et al.
ACS Omega (2024) Vol. 10, Iss. 1, pp. 1610-1623
Open Access
New Frontiers in Polyphenol Analysis: A Review of Electrochemical Sensors and Commercial Devices Enhancing Food and Beverage Analysis
Ayyappa Bathinapatla, M.‐F. Manuel, Iqbal Pakrudheen, et al.
Journal of Food Composition and Analysis (2024), pp. 107161-107161
Closed Access
Ayyappa Bathinapatla, M.‐F. Manuel, Iqbal Pakrudheen, et al.
Journal of Food Composition and Analysis (2024), pp. 107161-107161
Closed Access