OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Ultrasound-assisted extraction of phenolic compounds from blueberry leaves using natural deep eutectic solvents (NADES) for the valorization of agrifood wastes
María Santos-Martín, Juan Cubero‐Cardoso, Raúl González‐Domínguez, et al.
Biomass and Bioenergy (2023) Vol. 175, pp. 106882-106882
Open Access | Times Cited: 40
María Santos-Martín, Juan Cubero‐Cardoso, Raúl González‐Domínguez, et al.
Biomass and Bioenergy (2023) Vol. 175, pp. 106882-106882
Open Access | Times Cited: 40
Showing 26-50 of 40 citing articles:
GREEN EXTRACTION OF SECONDARY METABOLITES FROM PLANTS: OBSTACLES, CURRENT STATUS, AND TRENDS
Daniela Alejandra Torres-Ortiz, Guadalupe Garcı́a-Alcocer, Laura Cristina Berumen-Segura, et al.
Sustainable Chemistry for the Environment (2024), pp. 100157-100157
Open Access | Times Cited: 1
Daniela Alejandra Torres-Ortiz, Guadalupe Garcı́a-Alcocer, Laura Cristina Berumen-Segura, et al.
Sustainable Chemistry for the Environment (2024), pp. 100157-100157
Open Access | Times Cited: 1
Mechanochemical-assisted Natural Deep Eutectic Solvent as a platform for an olive leaves biorefinery: Extraction of bioactive compounds and methane production
Juan Cubero‐Cardoso, Manuel Hernández-Escaño, Ángeles Trujillo-Reyes, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 43, pp. 101879-101879
Open Access | Times Cited: 1
Juan Cubero‐Cardoso, Manuel Hernández-Escaño, Ángeles Trujillo-Reyes, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 43, pp. 101879-101879
Open Access | Times Cited: 1
Latest Advances in Green Extraction of Polyphenols from Plants, Foods and Food By-Products
Andrea Palos-Hernández, Ana M. Gonzaléz‐Paramás, Celestino Santos‐Buelga
Molecules (2024) Vol. 30, Iss. 1, pp. 55-55
Open Access | Times Cited: 1
Andrea Palos-Hernández, Ana M. Gonzaléz‐Paramás, Celestino Santos‐Buelga
Molecules (2024) Vol. 30, Iss. 1, pp. 55-55
Open Access | Times Cited: 1
May phenolics mitigate the antimicrobial resistance in foodborne pathogens?
Wladimir Padilha da Silva, Graciela Völz Lopes, Tassiana Ramires, et al.
Current Opinion in Food Science (2023) Vol. 55, pp. 101107-101107
Closed Access | Times Cited: 3
Wladimir Padilha da Silva, Graciela Völz Lopes, Tassiana Ramires, et al.
Current Opinion in Food Science (2023) Vol. 55, pp. 101107-101107
Closed Access | Times Cited: 3
Exploring the potential of deep eutectic solvents (DES) in bioactive natural product research: from DES to NaDES, THEDES, and beyond
M. Ramón, Erwann Durand, Karlina García‐Sosa, et al.
PeerJ Analytical Chemistry (2023) Vol. 5, pp. e28-e28
Open Access | Times Cited: 3
M. Ramón, Erwann Durand, Karlina García‐Sosa, et al.
PeerJ Analytical Chemistry (2023) Vol. 5, pp. e28-e28
Open Access | Times Cited: 3
Sustainable approaches to analyzing phenolic compounds: a green chemistry perspective
Rahul Makhija, Pallavi Barik, Ashish Mehta, et al.
Analytical Sciences (2024) Vol. 40, Iss. 11, pp. 1947-1968
Open Access
Rahul Makhija, Pallavi Barik, Ashish Mehta, et al.
Analytical Sciences (2024) Vol. 40, Iss. 11, pp. 1947-1968
Open Access
Recovery of Phenolic Compounds by Deep Eutectic Solvents in Orange By-Products and Spent Coffee Grounds
Cristiane Nunes da Silva, Rhonyele Maciel da Silva, Ailton César Lemes, et al.
Sustainability (2024) Vol. 16, Iss. 17, pp. 7403-7403
Open Access
Cristiane Nunes da Silva, Rhonyele Maciel da Silva, Ailton César Lemes, et al.
Sustainability (2024) Vol. 16, Iss. 17, pp. 7403-7403
Open Access
Natural deep eutectic solvents: A paradigm of stability and permeability in the design of new ingredients
Clara Gómez-Urios, Pablo Puchades-Colera, Ana Frígola, et al.
Journal of Molecular Liquids (2024) Vol. 412, pp. 125864-125864
Open Access
Clara Gómez-Urios, Pablo Puchades-Colera, Ana Frígola, et al.
Journal of Molecular Liquids (2024) Vol. 412, pp. 125864-125864
Open Access
Natural deep eutectic solvents for efficient recovery of bioactive compounds from by-product of industrial hemp processing: Pretreatment, modeling and optimization
Milica Pojić, Nemanja Teslić, Vojislav Banjac, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 119617-119617
Closed Access
Milica Pojić, Nemanja Teslić, Vojislav Banjac, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 119617-119617
Closed Access
Electron beam irradiation coupled ultrasound-assisted natural deep eutectic solvents extraction: A green and efficient extraction strategy for proanthocyanidin from walnut green husk
Heting Qi, Wanjia Fu, Yujie Liu, et al.
Food Chemistry (2024) Vol. 463, pp. 141279-141279
Closed Access
Heting Qi, Wanjia Fu, Yujie Liu, et al.
Food Chemistry (2024) Vol. 463, pp. 141279-141279
Closed Access
Investigating the Use of Natural Hydrophobic Deep Eutectic Solvents for Extracting Carotenoids from Food and Food By-products
Lucia Sportiello
Deleted Journal (2024)
Closed Access
Lucia Sportiello
Deleted Journal (2024)
Closed Access
Green analytical chemistry in sample preparation
Carolina C. Acebal, Anabela S. Lorenzetti, Sergio J. Abellán-Martín, et al.
Elsevier eBooks (2024)
Closed Access
Carolina C. Acebal, Anabela S. Lorenzetti, Sergio J. Abellán-Martín, et al.
Elsevier eBooks (2024)
Closed Access
Natural deep eutectic solvents for anthocyanin extraction from agricultural sources: Process parameters, economic and environmental analysis, and industrial challenges
Ianê Valente Pires, Luiza Helena Meller da Silva, Antônio Manoel da Cruz Rodrigues, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 6
Closed Access
Ianê Valente Pires, Luiza Helena Meller da Silva, Antônio Manoel da Cruz Rodrigues, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 6
Closed Access
Eco-Friendly Extraction Technologies: A Comprehensive Review of Modern Green Analytical Methods
Binoy Varghese Cheriyan, Karthik K Karunakar, Ragavendran Anandakumar, et al.
Sustainable Chemistry for Climate Action (2024) Vol. 6, pp. 100054-100054
Open Access
Binoy Varghese Cheriyan, Karthik K Karunakar, Ragavendran Anandakumar, et al.
Sustainable Chemistry for Climate Action (2024) Vol. 6, pp. 100054-100054
Open Access
Towards Eco-Friendly Metabolomics: A Nades-Guided, Standard Free Semi-Quantitative Metabolomics
Chiara Spaggiari, Isa Sara Aimée Hiemstra, Antoinette Kazbar, et al.
(2024)
Closed Access
Chiara Spaggiari, Isa Sara Aimée Hiemstra, Antoinette Kazbar, et al.
(2024)
Closed Access
