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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Influence of feeding state on neurofunctional differences between individuals who are obese and normal weight: A meta-analysis of neuroimaging studies
James T. Kennedy, Anastasia Dimitropoulos
Appetite (2014) Vol. 75, pp. 103-109
Closed Access | Times Cited: 46

Showing 26-50 of 46 citing articles:

Neural structural abnormalities behind altered brain activation in obesity: Evidence from meta-analyses of brain activation and morphometric data
Laura Zapparoli, Francantonio Devoto, Gianluigi Giannini, et al.
NeuroImage Clinical (2022) Vol. 36, pp. 103179-103179
Open Access | Times Cited: 11
Brain Functional Connectivity Is Modified by a Hypocaloric Mediterranean Diet and Physical Activity in Obese Women
Natalia García‐Casares, M. Rosa Bernal‐López, Núria Roé-Vellvé, et al.
Nutrients (2017) Vol. 9, Iss. 7, pp. 685-685
Open Access | Times Cited: 19
Human brain responses to gustatory and food stimuli: A meta-evaluation of neuroimaging meta-analyses
Andy Wai Kan Yeung, Natalie Sui Miu Wong, Hakwan Lau, et al.
NeuroImage (2019) Vol. 202, pp. 116111-116111
Closed Access | Times Cited: 19
Propensity to Obesity Impacts the Neuronal Response to Energy Imbalance
Marc‐André Cornier, Kristina McFadden, Elizabeth A. Thomas, et al.
Frontiers in Behavioral Neuroscience (2015) Vol. 9
Open Access | Times Cited: 17
Evidence of a Role for the Hippocampus in Food‐Cue Processing and the Association with Body Weight and Dietary Added Sugar
Sabrina Jones, Shan Luo, Hilary M. Dorton, et al.
Obesity (2021) Vol. 29, Iss. 2, pp. 370-378
Open Access | Times Cited: 13
Differences in BOLD Responses to Intragastrically Infused Glucose and Saccharin in Rats
Tomokazu Tsurugizawa, Hisayuki Uneyama
Chemical Senses (2014) Vol. 39, Iss. 8, pp. 683-691
Open Access | Times Cited: 14
Shared genetic influences on adolescent body mass index and brain structure: A voxel-based morphometry study in twins
James T. Kennedy, Serguei V. Astafiev, Semyon Golosheykin, et al.
NeuroImage (2019) Vol. 199, pp. 261-272
Open Access | Times Cited: 12
Reduced Neural Satiety Responses in Women Affected by Obesity
Susanna Gobbi, Susanna Weber, Gwendolyn Graf, et al.
Neuroscience (2020) Vol. 447, pp. 94-112
Open Access | Times Cited: 12
Cognitive reappraisal of food craving and emotions: a coordinate-based meta-analysis of fMRI studies
Marta Gerosa, Nicola Canessa, Carmen Morawetz, et al.
Social Cognitive and Affective Neuroscience (2023)
Open Access | Times Cited: 4
Relation of Overweight/Obesity to Reward Region Response to Food Reward and the Moderating Effects of Parental History of Eating Pathology in Adolescent Females
Sonja Yokum, Eric Stice
Nutrients (2023) Vol. 15, Iss. 11, pp. 2558-2558
Open Access | Times Cited: 3
Reassessing relationships between appetite and adiposity in people at risk of obesity: A twin study using fMRI
Letícia E. Sewaybricker, Susan J. Melhorn, Jennifer L. Rosenbaum, et al.
Physiology & Behavior (2021) Vol. 239, pp. 113504-113504
Open Access | Times Cited: 5
Reduced gray matter volume in the orbitofrontal cortex is associated with greater body mass index: a coordinate-based meta-analysis
Eunice Chen, Susan Murray, Tania Giovannetti, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2018)
Open Access | Times Cited: 4
Satiety does not affect neuroaffective electrophysiological responses to food-related or emotional visual cues.
Menton M. Deweese, Francesco Versace, George Kypriotakis, et al.
Behavioral Neuroscience (2021) Vol. 135, Iss. 4, pp. 571-580
Open Access | Times Cited: 4
Positive serial dependence in ratings of food images for appeal and calories
David Alais, Thomas A. Carlson
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
Sugar addiction and its role in obesity among adolescents residing in an urban field practice area of Bagalkot: A cross-sectional study
Suhasini Kanyadi, Nabeel Ahmed Gadi, K. R. Kulkarni
Indian Journal of Forensic and Community Medicine (2024) Vol. 11, Iss. 2, pp. 60-65
Open Access
Body brain interactions in the control of feeding
Alain Dagher, Filip Morys, Isabel García‐García
Elsevier eBooks (2024), pp. 440-451
Closed Access
Interoception and Physical Health
Olivia K. Harrison, Aimee E. Pink
Springer eBooks (2024), pp. 227-264
Closed Access
Insights to the neural response to food cues in class III compared with class I and II obese adults using a sample of endometrial cancer survivors seeking weight loss
Nora L. Nock, Huangqi Jiang, Lauren Borato, et al.
Nutrition and Diabetes (2020) Vol. 10, Iss. 1
Open Access | Times Cited: 3
Five weeks of intermittent transcutaneous vagus nerve stimulation shape neural networks: a machine learning approach
Martina A. Obst, Arkan Al-Zubaidi, Marcus Heldmann, et al.
Brain Imaging and Behavior (2021) Vol. 16, Iss. 3, pp. 1217-1233
Open Access | Times Cited: 2
Neural correlates of food labels on brand, nature, and nutrition: An fMRI meta-analysis
Andy Wai Kan Yeung
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 1
Identification of a stress-sensitive anorexigenic neurocircuit from medial prefrontal cortex to lateral hypothalamus
Rachel Clarke, Katharina Voigt, Alex Reichenbach, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2021)
Open Access
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