
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Probiotics, Prebiotics, Synbiotics, Postbiotics, and Obesity: Current Evidence, Controversies, and Perspectives
Natalia G. Vallianou, Theodora Stratigou, Gerasimos Socrates Christodoulatos, et al.
Current Obesity Reports (2020) Vol. 9, Iss. 3, pp. 179-192
Closed Access | Times Cited: 171
Natalia G. Vallianou, Theodora Stratigou, Gerasimos Socrates Christodoulatos, et al.
Current Obesity Reports (2020) Vol. 9, Iss. 3, pp. 179-192
Closed Access | Times Cited: 171
Showing 26-50 of 171 citing articles:
Vaginal microbiota: Potential targets for vulvovaginal candidiasis infection
Yufei Wang, Zhaoxia Liu, Tingtao Chen
Heliyon (2024) Vol. 10, Iss. 5, pp. e27239-e27239
Open Access | Times Cited: 8
Yufei Wang, Zhaoxia Liu, Tingtao Chen
Heliyon (2024) Vol. 10, Iss. 5, pp. e27239-e27239
Open Access | Times Cited: 8
Role of Fungi in Tumorigenesis: Promises and Challenges
Silvia Guglietta, Xin Li, Deepak Saxena
Annual Review of Pathology Mechanisms of Disease (2025) Vol. 20, Iss. 1, pp. 459-482
Closed Access | Times Cited: 1
Silvia Guglietta, Xin Li, Deepak Saxena
Annual Review of Pathology Mechanisms of Disease (2025) Vol. 20, Iss. 1, pp. 459-482
Closed Access | Times Cited: 1
Plant‐based and sustainable diet: A systematic review of its impact on obesity
Sara Paola Mambrini, Claudia Penzavecchia, Francesca Menichetti, et al.
Obesity Reviews (2025)
Open Access | Times Cited: 1
Sara Paola Mambrini, Claudia Penzavecchia, Francesca Menichetti, et al.
Obesity Reviews (2025)
Open Access | Times Cited: 1
Nutrition and Gut Health: Preparation and Efficacy of Resistant Starch
Yulong Niu, Li Wang, Huiyi Gong, et al.
Foods (2025) Vol. 14, Iss. 3, pp. 471-471
Open Access | Times Cited: 1
Yulong Niu, Li Wang, Huiyi Gong, et al.
Foods (2025) Vol. 14, Iss. 3, pp. 471-471
Open Access | Times Cited: 1
From Pre- and Probiotics to Post-Biotics: A Narrative Review
Emidio Scarpellini, Emanuele Rinninella, Martina Basilico, et al.
International Journal of Environmental Research and Public Health (2021) Vol. 19, Iss. 1, pp. 37-37
Open Access | Times Cited: 55
Emidio Scarpellini, Emanuele Rinninella, Martina Basilico, et al.
International Journal of Environmental Research and Public Health (2021) Vol. 19, Iss. 1, pp. 37-37
Open Access | Times Cited: 55
The interplay of obesity, gut microbiome and diet in the immune check point inhibitors therapy era
Nikolaos Spyrou, Natalia G. Vallianou, Jona Kadillari, et al.
Seminars in Cancer Biology (2021) Vol. 73, pp. 356-376
Closed Access | Times Cited: 46
Nikolaos Spyrou, Natalia G. Vallianou, Jona Kadillari, et al.
Seminars in Cancer Biology (2021) Vol. 73, pp. 356-376
Closed Access | Times Cited: 46
Gut and obesity/metabolic disease: Focus on microbiota metabolites
Ke Lin, Lixin Zhu, Yang Li
MedComm (2022) Vol. 3, Iss. 3
Open Access | Times Cited: 34
Ke Lin, Lixin Zhu, Yang Li
MedComm (2022) Vol. 3, Iss. 3
Open Access | Times Cited: 34
Role of herbal medicine and gut microbiota in the prevention and treatment of obesity
Qiao Zhang, Yaya Bai, Wenxiao Wang, et al.
Journal of Ethnopharmacology (2023) Vol. 305, pp. 116127-116127
Closed Access | Times Cited: 21
Qiao Zhang, Yaya Bai, Wenxiao Wang, et al.
Journal of Ethnopharmacology (2023) Vol. 305, pp. 116127-116127
Closed Access | Times Cited: 21
Immunotherapy in Head and Neck Cancer: Where Do We Stand?
Natalia G. Vallianou, Angelos Evangelopoulos, Dimitris Kounatidis, et al.
Current Oncology Reports (2023) Vol. 25, Iss. 8, pp. 897-912
Closed Access | Times Cited: 18
Natalia G. Vallianou, Angelos Evangelopoulos, Dimitris Kounatidis, et al.
Current Oncology Reports (2023) Vol. 25, Iss. 8, pp. 897-912
Closed Access | Times Cited: 18
Probiotic Escherichia coli Nissle 1917-derived outer membrane vesicles modulate the intestinal microbiome and host gut-liver metabolome in obese and diabetic mice
Jun Shi, Dongxue Ma, ShanHu Gao, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 17
Jun Shi, Dongxue Ma, ShanHu Gao, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 17
Microbiota dynamics preceding bariatric surgery as obesity treatment: a comprehensive review
Ana Karina Zambrano, Elius Paz‐Cruz, Viviana A. Ruiz‐Pozo, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 7
Ana Karina Zambrano, Elius Paz‐Cruz, Viviana A. Ruiz‐Pozo, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 7
The Role of Fecal Microbiota Transplantation (FMT) in the Management of Metabolic Diseases in Humans: A Narrative Review
Eva Zikou, Chrysi Koliaki, Konstantinos Makrilakis
Biomedicines (2024) Vol. 12, Iss. 8, pp. 1871-1871
Open Access | Times Cited: 6
Eva Zikou, Chrysi Koliaki, Konstantinos Makrilakis
Biomedicines (2024) Vol. 12, Iss. 8, pp. 1871-1871
Open Access | Times Cited: 6
Nutraceuticals in the Prevention of Viral Infections, including COVID-19, among the Pediatric Population: A Review of the Literature
Giuseppe Fabio Parisi, Giuseppe Carota, Carlo Castruccio Castracani, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 5, pp. 2465-2465
Open Access | Times Cited: 36
Giuseppe Fabio Parisi, Giuseppe Carota, Carlo Castruccio Castracani, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 5, pp. 2465-2465
Open Access | Times Cited: 36
Probiotic and Antioxidant Properties of Lactic Acid Bacteria Isolated from Indigenous Fermented Tea Leaves (Miang) of North Thailand and Promising Application in Synbiotic Formulation
Kridsada Unban, Wirunya Chaichana, Sasitorn Baipong, et al.
Fermentation (2021) Vol. 7, Iss. 3, pp. 195-195
Open Access | Times Cited: 34
Kridsada Unban, Wirunya Chaichana, Sasitorn Baipong, et al.
Fermentation (2021) Vol. 7, Iss. 3, pp. 195-195
Open Access | Times Cited: 34
A Mixture of Multi-Strain Probiotics (Lactobacillus Rhamnosus, Lactobacillus Helveticus, and Lactobacillus Casei) had Anti-Inflammatory, Anti-Apoptotic, and Anti-Oxidative Effects in Oxidative Injuries Induced By Cadmium in Small Intestine and Lung
Shadi Dashtbanei, Zahra Keshtmand
Probiotics and Antimicrobial Proteins (2022) Vol. 15, Iss. 2, pp. 226-238
Closed Access | Times Cited: 26
Shadi Dashtbanei, Zahra Keshtmand
Probiotics and Antimicrobial Proteins (2022) Vol. 15, Iss. 2, pp. 226-238
Closed Access | Times Cited: 26
The role of gut microbiota in gout: Is gut microbiota a potential target for gout treatment
Shuting Tong, Peiyu Zhang, Qi Cheng, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 26
Shuting Tong, Peiyu Zhang, Qi Cheng, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 26
Targeting microbiota in dietary obesity management: a systematic review on randomized control trials in adults
Marina Caputo, Stella Pigni, Valentina Antoniotti, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 33, pp. 11449-11481
Open Access | Times Cited: 24
Marina Caputo, Stella Pigni, Valentina Antoniotti, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 33, pp. 11449-11481
Open Access | Times Cited: 24
Potential biotherapeutic properties of lactic acid bacteria in foods
Zerrin Erginkaya, Gözde Konuray
Food Bioscience (2022) Vol. 46, pp. 101544-101544
Closed Access | Times Cited: 23
Zerrin Erginkaya, Gözde Konuray
Food Bioscience (2022) Vol. 46, pp. 101544-101544
Closed Access | Times Cited: 23
Effect of Lactobacillus plantarum LMT1-48 on Body Fat in Overweight Subjects: A Randomized, Double-Blind, Placebo-Controlled Trial
Minji Sohn, Hye‐Young Jung, Woo Shun Lee, et al.
Diabetes & Metabolism Journal (2022) Vol. 47, Iss. 1, pp. 92-103
Open Access | Times Cited: 23
Minji Sohn, Hye‐Young Jung, Woo Shun Lee, et al.
Diabetes & Metabolism Journal (2022) Vol. 47, Iss. 1, pp. 92-103
Open Access | Times Cited: 23
Navigating obesity: A comprehensive review of epidemiology, pathophysiology, complications and management strategies
Ning Xiao, Yi Ding, Bing Cui, et al.
The Innovation Medicine (2024) Vol. 2, Iss. 3, pp. 100090-100090
Closed Access | Times Cited: 5
Ning Xiao, Yi Ding, Bing Cui, et al.
The Innovation Medicine (2024) Vol. 2, Iss. 3, pp. 100090-100090
Closed Access | Times Cited: 5
Biopreservation of dairy products using postbiotics
Nancy Awasti, Pranav Vashisht, Anandu Chandra Khanashyam, et al.
Elsevier eBooks (2025), pp. 607-623
Closed Access
Nancy Awasti, Pranav Vashisht, Anandu Chandra Khanashyam, et al.
Elsevier eBooks (2025), pp. 607-623
Closed Access
Biopreservation of fruits and vegetables using postbiotics
Nashath Kalangadan, Manali Manik Patil, Addagada Rama Krishna, et al.
Elsevier eBooks (2025), pp. 625-655
Closed Access
Nashath Kalangadan, Manali Manik Patil, Addagada Rama Krishna, et al.
Elsevier eBooks (2025), pp. 625-655
Closed Access
Synergistic Effects of Probiotics and Lifestyle Interventions on Intestinal Microbiota Composition and Clinical Outcomes in Obese Adults
Glauber Pimentel Florêncio, Analicy Rodrigues Xavier, Ana Catarina de Castro Natal, et al.
Metabolites (2025) Vol. 15, Iss. 2, pp. 70-70
Open Access
Glauber Pimentel Florêncio, Analicy Rodrigues Xavier, Ana Catarina de Castro Natal, et al.
Metabolites (2025) Vol. 15, Iss. 2, pp. 70-70
Open Access
High-dose thiamine supplementation ameliorates obesity induced by a high-fat and high-fructose diet in mice by reshaping gut microbiota
Yu Xia, Lulu Wang, Yanyan Qiu, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Yu Xia, Lulu Wang, Yanyan Qiu, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Focus on Glucagon-like Peptide-1 Target: Drugs Approved or Designed to Treat Obesity
Jiahua Zhang, Jintao Wei, Weiwen Lai, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 4, pp. 1651-1651
Open Access
Jiahua Zhang, Jintao Wei, Weiwen Lai, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 4, pp. 1651-1651
Open Access