OpenAlex Citation Counts

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Recycling food and agriculture by-products to mitigate climate change: a review
Ahmed K. Rashwan, Haotian Bai, Ahmed I. Osman, et al.
Environmental Chemistry Letters (2023) Vol. 21, Iss. 6, pp. 3351-3375
Open Access | Times Cited: 39

Showing 26-50 of 39 citing articles:

Effect of high-pressure homogenization optimized by response surface methodology on the techno-functional properties of protein concentrate isolated from date seed
Mohamed Kelany, Ahmed K. Rashwan, Doaa Ibrahim Kabil, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 119481-119481
Open Access

Scrutinizing Agricultural Sectors to Uncover the Existing Challenges for the Goal of Climate Change Mitigation Targets
Adugna Bayata, Getachew Mulatu
Frontiers. (2024) Vol. 4, Iss. 4, pp. 112-126
Closed Access

“Koukoutsi” eco-material: transforming olive waste into sustainable solutions on Lesvos Island for decorative board production
Evangelia Tarani, K. Chrissafis
Biomass Conversion and Biorefinery (2024)
Closed Access

Comprehensive study of lignocellulosic fraction, structural and chemical composition, mineral profile, in vitro antioxidant activity, and phenolic profile of papaya crop byproducts
N. Alonso, Giovanna Sala, Ana Beltrán Sanahuja, et al.
Industrial Crops and Products (2024) Vol. 224, pp. 120395-120395
Open Access

Investigation of the carbon footprint of the cultivation of the heterotrophic microalga Galdieria sulphuraria on hydrolyzed straw and digestate
Jonte Rasmus Heidorn, Sergiy Smetana, Daniel Pleißner
Sustainable Chemistry for the Environment (2024) Vol. 6, pp. 100087-100087
Open Access

Exploring eco-friendly solutions for Phytophthora disease management: harnessing the anti-oomycete potential of a fermented lemon waste formulation
Federico La Spada, Cristian Bua, A. Pane, et al.
Journal of Agriculture and Food Research (2024) Vol. 17, pp. 101227-101227
Open Access

The synergy of bioresources and supercritical fluid media: pathways to sustainable green processing
Hatem Ksibi
Euro-Mediterranean Journal for Environmental Integration (2024) Vol. 9, Iss. 3, pp. 1499-1519
Closed Access

Nanotherapy for Cancer and Biological Activities of Green Synthesized AgNPs Using Aqueous Saussurea costus Leaves and Roots Extracts
Mina A. Almayouf, Raihane Charguia, Manal A. Awad, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 10, pp. 1371-1371
Open Access

Tackling Food Waste: An Exploratory Case Study on Consumer Behavior in Romania
C Danciu, Alin Croitoru, I. Antonie, et al.
Foods (2024) Vol. 13, Iss. 20, pp. 3313-3313
Open Access

Dietary grapeseed oil nano-emulsion improves blood health, organ histology, antioxidant status, immune-ability, and reduces inflammation in young fattening rabbits exposed to thermal stress
Nada Attia, Usama M. Abdel Monem, Bakry A. Khalil, et al.
Annals of Animal Science (2024)
Open Access

Potato Processing Waste as a Reservoir of Bioactive Hydroxycinnamates: A Critical Review
Dimitris P. Makris
Biomass (2024) Vol. 5, Iss. 1, pp. 2-2
Open Access

Use of thistle seeds of modified composition in chocolate mass technology
S.V. Stankevych, Inna Zabrodina, Maryna Lutsenko, et al.
Eastern-European Journal of Enterprise Technologies (2023) Vol. 6, Iss. 11 (126), pp. 83-91
Open Access | Times Cited: 1

Bioplastic from Peel and Rind of Tropical Fruits in Southeast Asia: A Mini-Review
Wahida Abdul Rahman
Scientific Research Journal (2023), pp. 55-74
Open Access

Food Industry as a Source of Waste and By-Products
Wojciech Czekała
SpringerBriefs in applied sciences and technology (2023), pp. 1-17
Closed Access

Environmental Aspect of Waste and By-Product from Food Industry and Their Management
Wojciech Czekała
SpringerBriefs in applied sciences and technology (2023), pp. 53-64
Closed Access

Assessment of Food-Feed Competition for Producing Milk in Cow Dairy Farms
Nicola Maria Palladini, G. Gislon, A. Sandrucci, et al.
(2023)
Closed Access

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Requested Article:

Showing 26-50 of 39 citing articles:

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