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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Microbial pigments as an alternative to synthetic dyes and food additives: a brief review of recent studies
Masoud Aman Mohammadi, Hossein Ahangari, Saeed Mousazadeh, et al.
Bioprocess and Biosystems Engineering (2021) Vol. 45, Iss. 1, pp. 1-12
Closed Access | Times Cited: 57

Showing 26-50 of 57 citing articles:

Bacterial pigments and their applications
Murad Muhammad, Abdul Basıt, Muhammad Majeed, et al.
Elsevier eBooks (2023), pp. 277-298
Closed Access | Times Cited: 8
Microbial cell factories for melanin production: progress and opportunities for industrial production
Mohiraa Shafreen, Kanchan Mukesh, Lilly M. Saleena
Biologia (2024) Vol. 79, Iss. 5, pp. 1461-1470
Closed Access | Times Cited: 2
Supercritical CO2 extraction of solid-state cultivation fungus producing azaphilone polyketides
Téo Hebra, Véronique Éparvier, David Touboul
Green Analytical Chemistry (2024) Vol. 8, pp. 100102-100102
Open Access | Times Cited: 2
The Use of Biological Pigments in Cosmetics for Eco-friendly and Sustainable Coloring
Seemadevi Kadam, Sunita Deore, Harshal Tare, et al.
International Journal of Pharmaceutical Quality Assurance (2024) Vol. 15, Iss. 01, pp. 539-545
Open Access | Times Cited: 2
Production of Pigments under Submerged Culture through Repeated Batch Fermentation of Immobilized Talaromyces atroroseus GH2
Juan Pablo Ruiz‐Sánchez, Lourdes Morales‐Oyervides, Daniele Giuffrida, et al.
Fermentation (2023) Vol. 9, Iss. 2, pp. 171-171
Open Access | Times Cited: 7
A Review of Bacterial Pigments: Harnessing Nature's Colors for Functional Materials and Dyeing Processes
Micaela Gomes, Graça M. B. Soares
Textile & Leather Review (2023) Vol. 6, pp. 167-190
Open Access | Times Cited: 7
Pigment Production by Paracoccus spp. Strains through Submerged Fermentation of Valorized Lignocellulosic Wastes
Weronika Pyter, Jasneet Grewal, Dariusz Bartosik, et al.
Fermentation (2022) Vol. 8, Iss. 9, pp. 440-440
Open Access | Times Cited: 11
Characterization of a blue-green pigment extracted from Pseudomonas aeruginosa and its application in textile and paper dyeing
Sucharita Sengupta, Jayati Bhowal
Environmental Science and Pollution Research (2022) Vol. 30, Iss. 11, pp. 30343-30357
Closed Access | Times Cited: 11
Carcass Yield and Meat Quality of Broiler Chicks Supplemented with Yeasts Bioproducts
Daniela-Mihaela Grigore, Silvia Mironeasa, Georgeta Ciurescu, et al.
Applied Sciences (2023) Vol. 13, Iss. 3, pp. 1607-1607
Open Access | Times Cited: 5
Magnetic field and a bio-based solvent as greener alternatives in Phaffia rhodozyma cultivation: insights into astaxanthin and antioxidant activity thermal degradation
Pedro Garcia Pereira Silva, Janaína Fernandes de Medeiros Burkert, Lucielen Oliveira Santos
Process Biochemistry (2024) Vol. 141, pp. 144-154
Closed Access | Times Cited: 1
High-Level Bio-Based Production of Coproporphyrin in Escherichia coli
Bahareh Sadat Arab, Adam Westbrook, Murray Moo‐Young, et al.
Fermentation (2024) Vol. 10, Iss. 5, pp. 250-250
Open Access | Times Cited: 1
Identification of Bacteria Producing Red Pigments and Their Application in the Textile Industry
Merve Simsek Geyik, Derya Efe, Arzu Görmez
Arabian Journal for Science and Engineering (2024)
Open Access | Times Cited: 1
Food biopreservation, global trends and applications: a bibliometric approach
Kátia Gomes da Silva, Igor Henrique de Lima Costa, Laura Martins Fonseca, et al.
Food Control (2024), pp. 110901-110901
Closed Access | Times Cited: 1
Recycling Fish Heads for the Production of Prodigiosin, a Novel Fungicide via Experimental and Molecular Docking Characterization
Van Bon Nguyen, San‐Lang Wang, Thi Hanh Nguyen, et al.
Fishes (2023) Vol. 8, Iss. 9, pp. 468-468
Open Access | Times Cited: 4
Biotechnological Production of Microbial Pigments: Recent Findings
Vivian Katherine Colorado Gómez, Juan Pablo Ruiz‐Sánchez, Alejandro Méndez‐Zavala, et al.
(2023), pp. 439-457
Closed Access | Times Cited: 3
Protein-Rich Agro-Industrial Co-products are Key Substrates for Growth of Chromobacterium vaccinii and its Violacein Bioproduction
Mathieu Cassarini, David Crônier, Ludovic Besaury, et al.
Waste and Biomass Valorization (2022) Vol. 13, Iss. 11, pp. 4459-4468
Closed Access | Times Cited: 5
Pigments
Minaxi Sharma, Monika Sharma, Praveen Kumar Dikkala, et al.
Elsevier eBooks (2023), pp. 389-421
Closed Access | Times Cited: 2
A Review of Bacterial Pigments: Harnessing Nature's Colors for Functional Materials and Dyeing Processes
Micaela Gomes, Graça M. B. Soares
Textile & Leather Review (2023) Vol. 6, pp. 167-190
Open Access | Times Cited: 2
Indole Substrates to Carbazole Targets: An Update in the Discovery of an Ideal Synthetic Methodology
Priyanka Behera, D.S. Ramakrishna, Suhasini Mohapatra, et al.
Journal of Molecular and Engineering Materials (2023) Vol. 11, Iss. 03n04
Closed Access | Times Cited: 2
Production, characterization and in vitro biological activities of crude pigment from endophytic Micrococcus luteus associated with Avicennia marina
Gayathri Devi Kandasamy, Preethi Kathirvel
Archives of Microbiology (2023) Vol. 206, Iss. 1
Closed Access | Times Cited: 2
Assessment of Antibacterial, Antimicrobial, and Colorimetric Properties of Cotton and Woolen Yarns Dyed with Some Plants Extracts
Zahra Ahmadi, Fatemeh Gholami Houjeghan
Textile & Leather Review (2022) Vol. 5, pp. 463-483
Open Access | Times Cited: 4
The Northern Colours: Isolation and Characterisation of 4 Pigment-Producing Bacteria from the Arctic
Jenifar Das, Ashish Kumar Singh
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
Enhancing Staphyloxanthin Synthesis in Staphylococcus aureus Using Innovative Agar Media Formulations
Bailoori Sai Nirmala, Balram Ji Omar
Cureus (2024)
Open Access
Effect of Amino Acid Supplementation on Prodigiosin and its Derivatives Production Using Agro-Waste as Potential Substrate
Anisha Maurya, K. K. Maurya, Aparna Agarwal, et al.
Indian Journal of Microbiology (2024)
Closed Access
Extraction of Bacterial Pigments and Analysing Their Potential as Natural Food Colourants
Ayesha Siddiqa, Saranya Jayaram, Preetha Nair
ACTA SCIENTIFIC MICROBIOLOGY (2024), pp. 87-105
Open Access

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