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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Role of probiotics to combat viral infections with emphasis on COVID-19
Aravind Sundararaman, Mousumi Ray, Ravindra P. Veeranna, et al.
Applied Microbiology and Biotechnology (2020) Vol. 104, Iss. 19, pp. 8089-8104
Open Access | Times Cited: 171

Showing 26-50 of 171 citing articles:

SARS-CoV-2 and immune-microbiome interactions: Lessons from respiratory viral infections
Farhan Cyprian, Muhammad Umar Sohail, Ibrahim Abdelhafez, et al.
International Journal of Infectious Diseases (2021) Vol. 105, pp. 540-550
Open Access | Times Cited: 45
Probiotic Effects against Virus Infections: New Weapons for an Old War
Aroa López-Santamarina, Alexandre Lamas, Alicia del Carmen Mondragón, et al.
Foods (2021) Vol. 10, Iss. 1, pp. 130-130
Open Access | Times Cited: 41
Gut Dysbiosis during COVID-19 and Potential Effect of Probiotics
Yuan‐Pin Hung, Ching‐Chi Lee, Jen‐Chieh Lee, et al.
Microorganisms (2021) Vol. 9, Iss. 8, pp. 1605-1605
Open Access | Times Cited: 41
The potential application of probiotics for the prevention and treatment of COVID-19
Engy Elekhnawy, Walaa A. Negm
Egyptian Journal of Medical Human Genetics (2022) Vol. 23, Iss. 1
Open Access | Times Cited: 32
Antiviral Effects and Underlying Mechanisms of Probiotics as Promising Antivirals
Yanjin Wang, Assad Moon, Jingshan Huang, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 28
Therapeutic and Dietary Support for Gastrointestinal Tract Using Kefir as a Nutraceutical Beverage: Dairy-Milk-Based or Plant-Sourced Kefir Probiotic Products for Vegan and Lactose-Intolerant Populations
Divakar Dahiya, Poonam Singh Nee Nigam
Fermentation (2023) Vol. 9, Iss. 4, pp. 388-388
Open Access | Times Cited: 17
Probiotics improve symptoms of patients with COVID-19 through gut-lung axis: a systematic review and meta-analysis
Yong Tian, Hongmei Ran, Xudong Wen, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 17
The effect of synbiotic adjunct therapy on clinical and paraclinical outcomes in hospitalized COVID‐19 patients: A randomized placebo‐controlled trial
Mahsa Vaezi, Sahar Ravanshad, Mina Akbari Rad, et al.
Journal of Medical Virology (2023) Vol. 95, Iss. 2
Closed Access | Times Cited: 16
Probiotics, prebiotics, and COVID-19 infection: A review article
Jamal M. Khaled
Saudi Journal of Biological Sciences (2020) Vol. 28, Iss. 1, pp. 865-869
Open Access | Times Cited: 40
Oral booster probiotic bifidobacteria in SARS-COV-2 patients
Hüseyin Sancar Bozkurt, Ömer Bilen
International Journal of Immunopathology and Pharmacology (2021) Vol. 35
Open Access | Times Cited: 39
Probiotic-Based Vaccines May Provide Effective Protection against COVID-19 Acute Respiratory Disease
Sedigheh Taghinezhad‐S, Amir Hossein Mohseni, Luis G. Bermúdez‐Humarán, et al.
Vaccines (2021) Vol. 9, Iss. 5, pp. 466-466
Open Access | Times Cited: 37
Coronavirus disease 2019 and the gut–lung axis
Dan Dan Zhou, Qiu Wang, Hanmin Liu
International Journal of Infectious Diseases (2021) Vol. 113, pp. 300-307
Open Access | Times Cited: 33
Effective Regulation of Gut Microbiota With Probiotics and Prebiotics May Prevent or Alleviate COVID-19 Through the Gut-Lung Axis
Lei Xu, Chung S. Yang, Yanan Liu, et al.
Frontiers in Pharmacology (2022) Vol. 13
Open Access | Times Cited: 23
Nutraceuticals and COVID‐19: A mechanistic approach toward attenuating the disease complications
Keshav Raj Paudel, Vyoma K. Patel, Sukriti Vishwas, et al.
Journal of Food Biochemistry (2022) Vol. 46, Iss. 12
Open Access | Times Cited: 22
Antipathogenic potentials of exopolysaccharides produced by lactic acid bacteria and their food and health applications
Digambar Kavitake, Swati Tiwari, Irshad Ahmad Shah, et al.
Food Control (2023) Vol. 152, pp. 109850-109850
Closed Access | Times Cited: 15
Functional Foods: A Promising Strategy for Restoring Gut Microbiota Diversity Impacted by SARS-CoV-2 Variants
Antara Banerjee, Indumathi Somasundaram, Diptimayee Das, et al.
Nutrients (2023) Vol. 15, Iss. 11, pp. 2631-2631
Open Access | Times Cited: 15
Effect of an Immune-Boosting, Antioxidant and Anti-Inflammatory Food Supplement in Hospitalized COVID-19 Patients: A Prospective Randomized Pilot Study
Sandra Reino-Gelardo, Marta Palop-Cervera, Nieves Aparisi-Valero, et al.
Nutrients (2023) Vol. 15, Iss. 7, pp. 1736-1736
Open Access | Times Cited: 14
The Potential of Probiotics as Ingestible Adjuvants and Immune Modulators for Antiviral Immunity and Management of SARS-CoV-2 Infection and COVID-19
Sophie Tomkinson, Cloe Triscott, Emily Schenk, et al.
Pathogens (2023) Vol. 12, Iss. 7, pp. 928-928
Open Access | Times Cited: 14
Nutraceuticals and Herbs in Reducing the Risk and Improving the Treatment of COVID-19 by Targeting SARS-CoV-2
Priti Tagde, Sandeep Tagde, Pooja Tagde, et al.
Biomedicines (2021) Vol. 9, Iss. 9, pp. 1266-1266
Open Access | Times Cited: 32
Gut Microbiota and Acute Diverticulitis: Role of Probiotics in Management of This Delicate Pathophysiological Balance
Andrea Piccioni, Laura Franza, Mattia Brigida, et al.
Journal of Personalized Medicine (2021) Vol. 11, Iss. 4, pp. 298-298
Open Access | Times Cited: 27
Effect of probiotics as an immune modulator for the management of COVID-19
Mousumi Ray, A. Manjunath, Prakash M. Halami
Archives of Microbiology (2023) Vol. 205, Iss. 5
Open Access | Times Cited: 11
Exploring the Interplay between COVID-19 and Gut Health: The Potential Role of Prebiotics and Probiotics in Immune Support
Marta Giovanetti, Gianfranco Pannella, Annamaria Altomare, et al.
Viruses (2024) Vol. 16, Iss. 3, pp. 370-370
Open Access | Times Cited: 4
Advancements related to probiotics for preventing and treating recurrent respiratory tract infections in children
Yali Zhang, Yingying Xu, Ling Hu, et al.
Frontiers in Pediatrics (2025) Vol. 13
Open Access
Probiotics as Adjunctive Treatment for Patients Contracted COVID-19: Current Understanding and Future Needs
Jiangying Peng, Meng Zhang, Guoqiang Yao, et al.
Frontiers in Nutrition (2021) Vol. 8
Open Access | Times Cited: 26
Microbiota-Gut-Brain Communication in the SARS-CoV-2 Infection
Luana M. Manosso, Camila O. Arent, Laura A. Borba, et al.
Cells (2021) Vol. 10, Iss. 8, pp. 1993-1993
Open Access | Times Cited: 24

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