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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

New propolis type from north‐east Brazil: chemical composition, antioxidant activity and botanical origin
Joselena Mendonça Ferreira, Caroline C. Fernandes‐Silva, Antônio Salatino, et al.
Journal of the Science of Food and Agriculture (2017) Vol. 97, Iss. 11, pp. 3552-3558
Closed Access | Times Cited: 90

Showing 26-50 of 90 citing articles:

Phytopharmacological aspects of Mimosa tenuiflora (Willd.) poir.: a systematic review of preclinical data
Emerson de Oliveira Silva, Myla Lôbo de Souza, Nathália Andrezza Carvalho de Souza, et al.
Phytochemistry Reviews (2024) Vol. 23, Iss. 4, pp. 1183-1203
Closed Access | Times Cited: 2
CYTOTOXICITY AND BIOLOGICAL ACTIVITIES OF GEOPOPOLIS EXTRACT FROM THE STINGLESS BEE (Melipona scutellaris) IN CLINICAL ISOLATES OF Staphylococcus aureus
Maria Gabriella da Silva Albuquerque Borges, Luanna de Oliveira e Lima, Ana Caroline Meneses Ferreira Veras, et al.
Chemistry & Biodiversity (2024) Vol. 21, Iss. 6
Closed Access | Times Cited: 2
Activity of antifungal drugs and Brazilian red and green propolis extracted with different methodologies against oral isolates of Candida spp.
Ana Rita Sokolonski, Maísa Santos Fonseca, Bruna Aparecida Souza Machado, et al.
BMC Complementary Medicine and Therapies (2021) Vol. 21, Iss. 1
Open Access | Times Cited: 18
Active Potential of Bacterial Cellulose-Based Wound Dressing: Analysis of Its Potential for Dermal Lesion Treatment
Katharine Valéria Saraiva Hodel, Bruna Aparecida Souza Machado, Giulia da Costa Sacramento, et al.
Pharmaceutics (2022) Vol. 14, Iss. 6, pp. 1222-1222
Open Access | Times Cited: 12
Role and the importance of green approach in biosynthesis of nanopropolis and effectiveness of propolis in the treatment of COVID-19 pandemic
Bindiya Barsola, Shivani Saklani, Priyanka Kumari, et al.
Green Processing and Synthesis (2023) Vol. 12, Iss. 1
Open Access | Times Cited: 7
Why Do Honeybees Exploit so Few Plant Species as Propolis Sources?
Antônio Salatino
MOJ Food Processing & Technology (2017) Vol. 4, Iss. 5
Open Access | Times Cited: 24
Chemical composition and antimycoplasma activity of a brown propolis from southern Brazil
Camila do Nascimento Araújo, Marco Aurélio Sivero Mayworm, Regiane Yatsuda, et al.
Journal of Food Science and Technology (2020) Vol. 57, Iss. 11, pp. 4228-4235
Open Access | Times Cited: 17
Improving productivity in rabbits by using some natural feed additives under hot environmental conditions — A review
Magdy Abdelsalam, M.M. Fathi
Animal Bioscience (2023) Vol. 36, Iss. 4, pp. 540-554
Open Access | Times Cited: 5
Susceptibility of Malassezia pachydermatis Clinical Isolates to Allopathic Antifungals and Brazilian Red, Green, and Brown Propolis Extracts
Kathleen Ramos Deegan, Maísa Santos Fonseca, Diogo C.P. Oliveira, et al.
Frontiers in Veterinary Science (2019) Vol. 6
Open Access | Times Cited: 16
Production of propolis and geopropolis by stingless bees
Leonardo Regnier L Pereira, Maria Luiza Faria Salatino, Antônio Salatino
MOJ Food Processing & Technology (2020) Vol. 8, Iss. 1, pp. 1-3
Open Access | Times Cited: 15
A Validated RP-HPLC–DAD Method for Analyzing Flavonoids in Caatinga Brazilian Green Propolis from Mimosa tenuiflora Produced by Apis mellifera
Ninh The Son, Victor Pena Ribeiro, Milton Groppo, et al.
Revista Brasileira de Farmacognosia (2024)
Closed Access | Times Cited: 1
Herbicide determination in Brazilian propolis using high pressure liquid chromatography
Marcelo Andrés Umsza‐Guez, Norma Patricia Silva-Beltrán, Bruna Aparecida Souza Machado, et al.
International Journal of Environmental Health Research (2019) Vol. 31, Iss. 5, pp. 507-517
Closed Access | Times Cited: 14
Antimicrobial activity of flavonoids glycosides and pyrrolizidine alkaloids from propolis of Scaptotrigona aff. postica
T. M. Cantero, Pedro Ismael da Silva, Giuseppina Negri, et al.
Toxin Reviews (2022) Vol. 42, Iss. 1, pp. 300-315
Open Access | Times Cited: 8
Development of safety and quality of propolis as a food raw material
Roman Dvykaliuk, Леонора Адамчук, Artem Antoniv, et al.
Animal Science and Food Technology (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 4
The effect of Brazilian propolis type-3 against oral microbiota and volatile sulfur compounds in subjects with morning breath malodor
Marcelo Faveri, Giselle Cancine Pupio, Hyun Koo, et al.
Clinical Oral Investigations (2021) Vol. 26, Iss. 2, pp. 1531-1541
Closed Access | Times Cited: 11
A highly complex stingless bee propolis: Composition and influence of the period of collection
Giuseppina Negri, Antônio Salatino, Leonardo Regnier, et al.
JSFA reports (2022) Vol. 2, Iss. 2, pp. 64-80
Closed Access | Times Cited: 7
Evaluation of the Potential of Brazilian Red Propolis Extracts: An Analysis of the Chemical Composition and Biological Properties
Gabriele de Abreu Barreto, Jamile Costa Cerqueira, João Henrique de Oliveira Reis, et al.
Applied Sciences (2022) Vol. 12, Iss. 22, pp. 11741-11741
Open Access | Times Cited: 7
Accessible Methodologies for Quantification of Flavonoids and Total Phenols in Propolis
María Cristina Marcucci, Antônio Salatino, Laís Farias Azevedo de Magalhães Oliveira, et al.
Revista Virtual de Química (2020) Vol. 13, Iss. 1, pp. 61-73
Open Access | Times Cited: 11
Application of Recombinant DNA Technology (Genetically Modified Organisms) to the Advancement of Agriculture, Medicine, Bioremediation and Biotechnology Industries
Taylor Robinson AW
Journal of Applied Biotechnology & Bioengineering (2016) Vol. 1, Iss. 3
Open Access | Times Cited: 10
Leishmanicidal and immunomodulatory properties of Brazilian green propolis extract (EPP-AF®) and a gel formulation in a pre-clinical model
Jéssica Rebouças-Silva, Nathaly Alcazar Amorim, Flávio Henrique Jesus-Santos, et al.
Frontiers in Pharmacology (2023) Vol. 14
Open Access | Times Cited: 3
Efficacy of Propolis in the Prevention of Oral Mucositis in Patients Undergoing High-Dose Chemotherapy
Seher Çakmak, Nesrın Nural
Cancer Nursing (2023) Vol. 47, Iss. 4, pp. E255-E268
Closed Access | Times Cited: 2
Exploratory cross-sectional study of the use of a green propolis-based ointment in the treatment of skin tears in elderly hospitalized patients
Janici Therezinha Santos, María Cristina Marcucci, Márcio Luiz dos Santos, et al.
Research Society and Development (2023) Vol. 12, Iss. 4, pp. e12412441061-e12412441061
Open Access | Times Cited: 2
Alcoholic extract of propolis in Nile tilapia post-larvae and fingerlings’ diets: effects on production performance, body composition and intestinal histology
Lílian Dena dos Santos, Izabel Volkweis Zadinelo, Lílian Carolina Rosa da Silva, et al.
Anais da Academia Brasileira de Ciências (2019) Vol. 91, Iss. 2
Open Access | Times Cited: 6
Kemoterapi ve Radyoterapi Alan Hastalarda Oral Mukozit: Bir Gözden Geçirme
Seher Çakmak, Nesrın Nural
Etkili Hemşirelik Dergisi (2020) Vol. 13, Iss. 3, pp. 185-194
Open Access | Times Cited: 6
CHEMICAL PROFILE AND ANTIOXIDANT ACTIVITY OF GEOPROPOLIS FROM Melipona subnitida COLLECTED INSIDE AND OUTSIDE THE NEST
Joselena Ferreira, Giuseppina Negri, Maria Luiza Faria Salatino, et al.
Química Nova (2022)
Open Access | Times Cited: 4

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