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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The COVID-19 pandemic and food security in low- and middle-income countries: a review
Jeffrey R. Bloem, Jarrad Farris
Agriculture & Food Security (2022) Vol. 11, Iss. 1
Open Access | Times Cited: 31

Showing 1-25 of 31 citing articles:

Food Security Challenges in Europe in the Context of the Prolonged Russian–Ukrainian Conflict
Mohammad Fazle Rabbi, Tarek Ben Hassen, Hamid El Bilali, et al.
Sustainability (2023) Vol. 15, Iss. 6, pp. 4745-4745
Open Access | Times Cited: 68
Disrupted harvests: how Ukraine – Russia war influences global food systems – a systematic review
Hamid El Bilali, Tarek Ben Hassen
Policy Studies (2024) Vol. 45, Iss. 3-4, pp. 310-335
Open Access | Times Cited: 20
The effects of COVID-19 on agriculture supply chain, food security, and environment: a review
Haider Mahmood, Maham Furqan, Gowhar Meraj, et al.
PeerJ (2024) Vol. 12, pp. e17281-e17281
Open Access | Times Cited: 14
The impact of precipitation, temperature, and soil moisture on wheat yield gap quantification: evidence from Morocco
Lahcen Ousayd, Terence Épule Épule, Salwa Belaqziz, et al.
Agriculture & Food Security (2025) Vol. 13, Iss. 1
Open Access | Times Cited: 2
Perceived effects of COVID-19 restrictions on smallholder farmers: Evidence from seven lower- and middle-income countries
James Hammond, Kim Siegal, Daniel Milner, et al.
Agricultural Systems (2022) Vol. 198, pp. 103367-103367
Open Access | Times Cited: 41
Food insecurity during the first year of the COVID-19 pandemic in four African countries
Lorin Rudin-Rush, Jeffrey D. Michler, Anna Josephson, et al.
Food Policy (2022) Vol. 111, pp. 102306-102306
Open Access | Times Cited: 37
Conflict in Ukraine and the unsettling ripples: implications on food systems and development in North Africa
Tarek Ben Hassen, Hamid El Bilali
Agriculture & Food Security (2024) Vol. 13, Iss. 1
Open Access | Times Cited: 7
A new face of food security: A global perspective of the COVID-19 pandemic
Behnaz Saboori, Riza Radmehr, Yu Yvette Zhang, et al.
Progress in Disaster Science (2022) Vol. 16, pp. 100252-100252
Open Access | Times Cited: 31
COVID-19 and food insecurity in Africa: A review of the emerging empirical evidence
Martin Paul Jr. Tabe‐Ojong, Emmanuel Nshakira‐Rukundo, Bisrat Haile Gebrekidan
European Review of Agricultural Economics (2023) Vol. 50, Iss. 3, pp. 853-878
Open Access | Times Cited: 15
Food insecurity and coping strategies associate with higher risk of anxiety and depression among South African households with children
Siphiwe N. Dlamini, Asanda Mtintsilana, Ashleigh Craig, et al.
Public Health Nutrition (2024) Vol. 27, Iss. 1
Open Access | Times Cited: 5
Deciphering the impact of COVID-19 pandemic on food security across different socioeconomic strata in Chile
Adolfo Donoso, Jorge González, Matías Betancur, et al.
Discover Food (2025) Vol. 5, Iss. 1
Open Access
Smallholder Farming during COVID-19: A Systematic Review Concerning Impacts, Adaptations, Barriers, Policy, and Planning for Future Pandemics
Alexander R. Marsden, Kerstin K. Zander, Jonatan Lassa
Land (2023) Vol. 12, Iss. 2, pp. 404-404
Open Access | Times Cited: 14
Agricultural production and food security implications of Covid-19 disruption on small-scale farmer households: Lessons from Kenya
James Mutegi, Ivan S. Adolwa, Abed Kiwia, et al.
World Development (2023) Vol. 173, pp. 106405-106405
Open Access | Times Cited: 12
Gıda Güvencesinin Sağlanmasında Tarıma Yönelik Vergi Politikaları: Seçilmiş Ülke Uygulamalarının Karşılaştırılması
Ahmet İnneci
Politik Ekonomik Kuram (2025) Vol. 9, Iss. 1, pp. 161-177
Open Access
Food Insecurity and Chronic Kidney Disease: Considerations for Practitioners
María B. Puchulu, Núria García-Fernández, Matthew J. Landry
Journal of Renal Nutrition (2023) Vol. 33, Iss. 5, pp. 691-697
Open Access | Times Cited: 9
Covid-19 related factors to food security and dietary diversity among urban households in western Oromia, Ethiopia
Tamiru Yazew, Agama Daba, Lelisa Hordofa, et al.
Heliyon (2023) Vol. 9, Iss. 3, pp. e14476-e14476
Open Access | Times Cited: 8
New evidence in the relationship between trade openness and food security in Sub-Saharan Africa
Kodjo Théodore Gnedeka, Kwami Ossadzifo Wonyra
Agriculture & Food Security (2023) Vol. 12, Iss. 1
Open Access | Times Cited: 7
Threatened by many complex food security problems - agriculture, academic, and government professionals seek new one health research partnerships
Gregory C. Gray, Thang Nguyen-Tien
One Health (2024) Vol. 19, pp. 100890-100890
Open Access | Times Cited: 2
Intermittent circulation of simplified deep flow technique hydroponic system increases yield efficiency and allows application of systems without electricity in Haiti
Isabella Vega, Dunerose Bien-Amié, Girlo Augustin, et al.
Agriculture & Food Security (2023) Vol. 12, Iss. 1
Open Access | Times Cited: 4
Contribution of Sustainable Fisheries and Aquaculture to Food Security in Saudi Arabia
Roshmon Thomas Mathew, Yousef‎ Ahmed Alkhamis
Springer eBooks (2024), pp. 181-205
Closed Access | Times Cited: 1
Unraveling socioeconomic determinants of health-related behavior, reception of information, and perceptions on disease disclosure at the time of the COVID-19 pandemic: did health insurance curb the disparities in the Philippines?
Josue Antonio Estrada
BMC Public Health (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 1
A process evaluation of a home garden intervention
Thea Ritter, Jonathan Mockshell, James Leo Garrett, et al.
Agriculture & Food Security (2024) Vol. 13, Iss. 1
Open Access | Times Cited: 1
An overview of food insecurity during the global COVID-19 outbreak: transformative change and priorities for the Middle East
Azam Doustmohammadian, Ghasem Fadavi, Sepideh Alibeyk, et al.
Agriculture & Food Security (2023) Vol. 12, Iss. 1
Open Access | Times Cited: 2
Inseguridad alimentaria en México: análisis de dos escalas en 2020
Eréndira Fierro Moreno, Daniel Lozano Keymolen, Sergio Cuauhtémoc Gaxiola Robles Linares
Estudios Sociales Revista de Alimentación Contemporánea y Desarrollo Regional (2023)
Open Access | Times Cited: 2
Free compulsory education can mitigate COVID-19 disruptions’ adverse effects on child schooling
Sylvain Dessy, Horace Gninafon, Luca Tiberti, et al.
Economics of Education Review (2023) Vol. 97, pp. 102480-102480
Closed Access | Times Cited: 2
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