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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Pathogenicity and virulence of Clostridium botulinum
Alexander M. Rawson, Andrew William Dempster, Christopher M. Humphreys, et al.
Virulence (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 32

Showing 1-25 of 32 citing articles:

Comprehensive analysis of predominant pathogenic bacteria and viruses in seafood products
Pantu Kumar Roy, Anamika Roy, Eun Bi Jeon, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 4
Open Access | Times Cited: 6
The Latent Threat in Wild Birds: Clostridium botulinum
Josep Gutiérrez-Arnal, Clara Marín
Veterinary Sciences (2024) Vol. 11, Iss. 1, pp. 36-36
Open Access | Times Cited: 3
Complexing Protein-Free Botulinum Neurotoxin A Formulations: Implications of Excipients for Immunogenicity
Michael U. Martin, Juergen Frevert, Clifton Ming Tay
Toxins (2024) Vol. 16, Iss. 2, pp. 101-101
Open Access | Times Cited: 3
Botulism Cases in Romania—An Overview of 14-Year National Surveillance Data
Andreea Marilena Păuna, Maria Crăciun, Anca Sîrbu, et al.
Biomedicines (2024) Vol. 12, Iss. 5, pp. 1058-1058
Open Access | Times Cited: 3
Well-Established and Traditional Use of Vegetal Extracts as an Approach to the “Deep Roots” of Cough
Luca Pecoraro, Enrico Peterle, Elisa Dalla Benetta, et al.
Children (2024) Vol. 11, Iss. 5, pp. 584-584
Open Access | Times Cited: 2
The First Reported Foodborne Botulism Outbreak in Riyadh, Saudi Arabia: Lessons Learned
Nadeem Gul Dar, Sarah H. Alfaraj, Khulood Naser Alboqmy, et al.
Journal of Epidemiology and Global Health (2024)
Open Access | Times Cited: 2
Impact of Metabolites from Foodborne Pathogens on Cancer
Alice Njolke Mafe, Dietrich Büsselberg
Foods (2024) Vol. 13, Iss. 23, pp. 3886-3886
Open Access | Times Cited: 2
Cured or fresh? Between fish maturation trends in restaurants and food safety: The case of dry-aged rainbow trout
Felice Panebianco, Maria Nobile, Giorgio Pasinetti, et al.
Food Control (2024) Vol. 165, pp. 110612-110612
Open Access | Times Cited: 1
Potency Evaluations of Recombinant Botulinum Neurotoxin A1 Mutants Designed to Reduce Toxicity
Polrit Viravathana, William H. Tepp, Marite Bradshaw, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 16, pp. 8955-8955
Open Access | Times Cited: 1
Duckweeds as edible vaccines in the animal farming industry
Anca Awal Sembada, Yohanes Theda, Ahmad Faizal
3 Biotech (2024) Vol. 14, Iss. 10
Closed Access | Times Cited: 1
Development and characterization of a novel neutralizing scFv vectored immunoprophylaxis against botulinum toxin type A
Yongpeng Wei, Guangyao Li, Zhuo Wang, et al.
Journal of drug targeting (2024) Vol. 32, Iss. 2, pp. 213-222
Closed Access
Emerging botulism in Vietnam: Identifiable risk factors, future perspective, and recommendations
Ngoc Ha Tran, Van Phu Tran, Dang Nguyen, et al.
Journal of Global Health (2024) Vol. 14
Open Access
A rare symptom of foodborne botulism: dysgeusia. Case report and clinical review
Simone Esposito, Francesco Coletta, Giovanna Di Maiolo, et al.
Emergency Care Journal (2024)
Open Access
MANIFESTAÇÕES CLÍNICAS E DESFECHOS DO BOTULISMO EM CRIANÇAS E ADULTOS: UM ESTUDO EPIDEMIOLÓGICO BRASILEIRO (2007-2022)
Maria Eduarda Costa Oliveira, Beatriz Francio, Eduardo Rodrigues dos Santos Júnior, et al.
Revista Contemporânea (2024) Vol. 4, Iss. 5, pp. e4363-e4363
Open Access
The Potential of Chicken–Herb Essence to Improve Milk Production and Infant Health in the Sprague Dawley Animal Model
Erna Puspasari, Ahmad Sulaeman, Eny Palupi, et al.
Foods (2024) Vol. 13, Iss. 11, pp. 1603-1603
Open Access
ASSESSING THE POTENTIAL PUBLIC HEALTH RISK OF Clostridium botulinum TOXIN GENES IN CANNED FOOD : A LABORATORY EXPERIENCE IN TÜRKİYE
Hisamettin Durmaz, Akın Yiğin, Serap Kılıç Altun, et al.
Middle East Journal of Science (2024) Vol. 10, Iss. 1, pp. 58-69
Open Access
Cancer Induction by Microbial Metabolites and Toxins
Juan Manuel Gutierrez-Villagomez, Juan Vázquez-Martínez
(2024), pp. 351-367
Closed Access
Tirbanibulin (KX2‐391) analog KX2‐361 inhibits botulinum neurotoxin serotype A mediated SNAP‐25 cleavage in pre‐ and post‐intoxication models in cells
Dilara Koc, Kübra İbiş, Peri Besarat, et al.
Drug Development Research (2024) Vol. 85, Iss. 6
Open Access
Botulinum toxin for bruxism treatment: a nationwide study among oral and maxillofacial surgeons in Germany
Andreas Pabst, Peer W. Kämmerer, Diana Heimes, et al.
Clinical Oral Investigations (2024) Vol. 28, Iss. 9
Closed Access
Neurocognitive deficits after botulism: a clinical case series study
Laura Rosenqvist, Charlotte Sandvei, Sigurður Skarphéðinsson
Frontiers in Neurology (2024) Vol. 15
Open Access
Neurotropic Effect of Botulinum Toxin and the Potential of Specific Serum Therapy in Botulism (Review)
E. M. Eliseeva, И. А. Мазеркина, A. A. Chistokhina
Safety and Risk of Pharmacotherapy (2024) Vol. 12, Iss. 3, pp. 299-308
Open Access
Survival of Escherichia coli O157, Salmonella Enteritidis, Bacillus cereus and Clostridium botulinum in non-alcoholic beers
Grzegorz Rachon, Harry Rothera, Sybil O’Reilly, et al.
Journal of the Institute of Brewing (2024) Vol. 130, Iss. 4, pp. xxx-xxx
Open Access
Resistome Mapping in Foodborne Pathogens: Understanding Role in the Transmission Dynamics of Resistance Genes
Muneer Yaqub, Chinedu Eucharia Joseph, Aashika Jain, et al.
Applied Microbiology (2024) Vol. 4, Iss. 4, pp. 1476-1492
Open Access
A Critical Review of Postbiotics as Promising Novel Therapeutic Agents for Clostridial Infections
Mahdi Asghari Ozma, Manouchehr Fadaee, Hamideh Mahmoodzadeh Hosseini, et al.
Probiotics and Antimicrobial Proteins (2024)
Closed Access
Magnetically Actuated Microrobot Equipped with Electron‐Extracting Nanohooks for Enhanced Photothermal Fungal Eradication
Zhuoyun Tang, Yong Kang, Haiyang Tang, et al.
Advanced Functional Materials (2024)
Closed Access
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