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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Lactobacillus plantarum SHY130 isolated from yak yogurt attenuates hyperglycemia in C57BL/6J mice by regulating the enteroinsular axis
Guangqi Wang, Jiajia Song, Yechuan Huang, et al.
Food & Function (2021) Vol. 13, Iss. 2, pp. 675-687
Closed Access | Times Cited: 27

Showing 1-25 of 27 citing articles:

Recent Advances in the Treatment of Insulin Resistance Targeting Molecular and Metabolic Pathways: Fighting a Losing Battle?
Marta Wołosowicz, Sławomir Prokopiuk, Tomasz W. Kamiński
Medicina (2022) Vol. 58, Iss. 4, pp. 472-472
Open Access | Times Cited: 38
Tibetan Plateau yak milk: A comprehensive review of nutritional values, health benefits, and processing technology
Aili Li, Chuan Liu, Xueting Han, et al.
Food Chemistry X (2023) Vol. 20, pp. 100919-100919
Open Access | Times Cited: 30
Nutrition at the Intersection between Gut Microbiota Eubiosis and Effective Management of Type 2 Diabetes
Sevag Hamamah, Oana C. Iatcu, Mihai Covașă
Nutrients (2024) Vol. 16, Iss. 2, pp. 269-269
Open Access | Times Cited: 10
The Probiotic Lactobacillus paracasei Ameliorates Diarrhea Cause by Escherichia coli O8via Gut Microbiota Modulation1
Shunan Ren, Chunjie Wang, Aorigele Chen, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 33
Yak Milk: Nutritional Value, Functional Activity, and Current Applications
Diandian Wang, Yaxi Zhou, Xianping Zheng, et al.
Foods (2023) Vol. 12, Iss. 11, pp. 2090-2090
Open Access | Times Cited: 20
Modulatory effects of Lactiplantibacillus plantarum on chronic metabolic diseases
Lei Tian, Ruixiang Zhao, Xinyi Xu, et al.
Food Science and Human Wellness (2022) Vol. 12, Iss. 4, pp. 959-974
Open Access | Times Cited: 24
Lactobacillus plantarum modulate gut microbiota and intestinal immunity in cyclophosphamide-treated mice model
Zhibo Zeng, Zonghao Huang, Yue Wen, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 169, pp. 115812-115812
Open Access | Times Cited: 14
Impact of Lactobacillaceae supplementation on the multi-organ axis during MASLD
André A. Santos, Raquel Duarte, Madalena Duarte, et al.
Life Sciences (2024) Vol. 354, pp. 122948-122948
Open Access | Times Cited: 4
Lactiplantibacillus plantarum HEAL9 attenuates cognitive impairment and progression of Alzheimer's disease and related bowel symptoms in SAMP8 mice by modulating microbiota-gut-inflammasome-brain axis
Clelia Di Salvo, Vanessa D’Antongiovanni, Laura Benvenuti, et al.
Food & Function (2024)
Open Access | Times Cited: 4
Lactiplantibacillus plantarum DACNJS22 alleviates benzo(a)pyrene-induced neurobehavioral injury in mice: insights from gut microbiota and short-chain fatty acids
Yu‐Hang Jiang, Yanlong Li, Wei‐Gang Xin, et al.
Food Bioscience (2025), pp. 105865-105865
Closed Access
Characterization, digestive properties and glucose metabolism regulation of curcumin-loaded Pickering emulsion
W. Wang, Xinghua Liu, Xingchen Gao, et al.
Carbohydrate Polymers (2025) Vol. 356, pp. 123408-123408
Closed Access
Ameliorative Effects of Lactobacillus paracasei L14 on Oxidative Stress and Gut Microbiota in Type 2 Diabetes Mellitus Rats
Zhu Zeng, Yi Yang, Xinxin Zhong, et al.
Antioxidants (2023) Vol. 12, Iss. 8, pp. 1515-1515
Open Access | Times Cited: 12
Gentiopicroside modulates glucose homeostasis in high-fat-diet and streptozotocin-induced type 2 diabetic mice
Xing Wang, Dongmei Long, Xianghong Hu, et al.
Frontiers in Pharmacology (2023) Vol. 14
Open Access | Times Cited: 11
The potential of Klebsiella and Escherichia-Shigella and amino acids metabolism to monitor patients with postmenopausal osteoporosis in northwest China
Zhuang Liang, Yuqi Hao, Lei Yang, et al.
BMC Microbiology (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 10
Strain-specific regulative effects of Lactobacillus plantarum on intestinal barrier dysfunction are associated with their capsular polysaccharides
Yang Liu, Qing Liu, Jianxin Zhao, et al.
International Journal of Biological Macromolecules (2022) Vol. 222, pp. 1343-1352
Closed Access | Times Cited: 14
Gut feelings in the islets: The role of the gut microbiome and the FFA2 and FFA3 receptors for short chain fatty acids on β‐cell function and metabolic regulation
Razan L. Teyani, Nader H. Moniri
British Journal of Pharmacology (2023) Vol. 180, Iss. 24, pp. 3113-3129
Closed Access | Times Cited: 7
Latilactobacillus sakei QC9 alleviates hyperglycaemia in high-fat diet and streptozotocin-induced type 2 diabetes mellitus mice via the microbiota–gut–liver axis
Mengling Chen, P. B. Pan, Hongyan Zhang, et al.
Food & Function (2024) Vol. 15, Iss. 15, pp. 8008-8029
Closed Access | Times Cited: 2
The link between gut microbiome, nutraceuticals, diet, and diabetes mellitus: a bibliometric and visual analysis of research and emerging trends from 2012 to 2022
Aparajita Sarkar, Anfal Sher Khan, Ridhima Kaul, et al.
Deleted Journal (2024) Vol. 21, Iss. 1
Open Access | Times Cited: 2
Hypolipidemic and hypoglycemic nature of lactobacillus strains in fermented vegetable and dairy products
Kriti Ghatani, Subarna Thapa, Priya Chakraborty
Frontiers in Food Science and Technology (2022) Vol. 2
Open Access | Times Cited: 11
Novel Insight into the Effect of Probiotics in the Regulation of the Most Important Pathways Involved in the Pathogenesis of Type 2 Diabetes Mellitus
Farzaneh Hasanian-Langroudi, Asghar Ghasemi, Mehdi Hedayati, et al.
Probiotics and Antimicrobial Proteins (2023) Vol. 16, Iss. 3, pp. 829-844
Closed Access | Times Cited: 5
Butyric acid generation from kidney beans mediated by gut microbiota based on the butyryl-CoA:acetate CoA-transferase pathway
Jiqiang Weng, Yong Zhu, Anyan Wen, et al.
Food Bioscience (2023) Vol. 57, pp. 103520-103520
Open Access | Times Cited: 5
The synergism of Lactobacillaceae, inulin, polyglucose, and aerobic exercise ameliorates hyperglycemia by modulating the gut microbiota community and the metabolic profiles in db/db mice
Peifan Li, Tong Tong, Xinyu Shao, et al.
Food & Function (2024) Vol. 15, Iss. 9, pp. 4832-4851
Closed Access | Times Cited: 1
Unveiling the Nutritional Veil of Sulforaphane: With a Major Focus on Glucose Homeostasis Modulation
Yanan Wang, Xiaoyun He, Nan Cheng, et al.
Nutrients (2024) Vol. 16, Iss. 12, pp. 1877-1877
Open Access | Times Cited: 1
Lactobacillus pentosus LPQ1 attenuates depressive-like behavior in BALB/C mice induced by chronic unpredictable mild stress (CUMS)
Yixiu Zeng, Zhen Wei, Yuhong Zhang, et al.
Food Bioscience (2024) Vol. 62, pp. 105240-105240
Closed Access | Times Cited: 1
The Synergism of Human Lactobacillaceae and Inulin Decrease Hyperglycemia via Regulating the Composition of Gut Microbiota and Metabolic Profiles in db/db Mice
Peifan Li, Tong Tong, Yusong Wu, et al.
Journal of Microbiology and Biotechnology (2023) Vol. 33, Iss. 12, pp. 1657-1670
Open Access | Times Cited: 4
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