OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The intersection of blockchain technology and circular economy in the agri-food sector
Ashkan Pakseresht, Ali Yavari, Sina Ahmadi Kaliji, et al.
Sustainable Production and Consumption (2022) Vol. 35, pp. 260-274
Open Access | Times Cited: 60

Showing 1-25 of 60 citing articles:

IoT-based agriculture management techniques for sustainable farming: A comprehensive review
Hammad Shahab, Muhammad Iqbal, Ahmed Sohaib, et al.
Computers and Electronics in Agriculture (2024) Vol. 220, pp. 108851-108851
Closed Access | Times Cited: 28

Digital transition from industry 4.0 to industry 5.0 in smart manufacturing: A framework for sustainable future
Bishal Dey Sarkar, Vipulesh Shardeo, Ashish Dwivedi, et al.
Technology in Society (2024) Vol. 78, pp. 102649-102649
Closed Access | Times Cited: 18

Exploring the role of blockchain technology in modern high-value food supply chains: global trends and future research directions
Giulia Chiaraluce, Deborah Bentivoglio, Adele Finco, et al.
Agricultural and Food Economics (2024) Vol. 12, Iss. 1
Open Access | Times Cited: 14

Digital transformation of the agri-food system
Mahdi Vahdanjoo, Claus Aage Grøn Sørensen, Michael Nørremark
Current Opinion in Food Science (2025), pp. 101287-101287
Open Access | Times Cited: 1

Unveiling barriers to the integration of blockchain‐based circular economy and Industry 5.0 in manufacturing industries: A strategic prioritization approach
Devika Kannan, Alireza Shamekhi Amiri, Mayssam Tarighi Shaayesteh, et al.
Business Strategy and the Environment (2024)
Open Access | Times Cited: 10

Circular Bioeconomy in Action: Transforming Food Wastes into Renewable Food Resources
Priti Pal, Akhilesh Kumar Singh, Rajesh K. Srivastava, et al.
Foods (2024) Vol. 13, Iss. 18, pp. 3007-3007
Open Access | Times Cited: 10

The innovative role of blockchain in agri-food systems: a literature analysis
Carla Zarbà, Gaetano Chinnici, Agata Matarazzo, et al.
Food Control (2024) Vol. 164, pp. 110603-110603
Open Access | Times Cited: 9

Biochar production from late-harvest grass – Challenges and potential for farm-scale implementation
Thomas Heinrich, Hyunjin Park, Richard Orozco, et al.
Sustainable Production and Consumption (2023) Vol. 37, pp. 256-267
Open Access | Times Cited: 21

Blockchain Technology to Support Agri-Food Supply Chains: A Comprehensive Review
Marco Fiore, Marina Mongiello
IEEE Access (2023) Vol. 11, pp. 75311-75324
Open Access | Times Cited: 20

Exploring the role of digitalization as a driver for the adoption of circular economy principles in agrifood SMEs – an interpretive case study
Biasino Farace, Angela Tarabella
British Food Journal (2023) Vol. 126, Iss. 1, pp. 409-427
Closed Access | Times Cited: 18

Investigating the Adoption of Blockchain Technology in Agri-Food Supply Chains: Analysis of an Extended UTAUT Model
Diana-Cezara Toader, Corina Rădulescu, Cezar Toader
Agriculture (2024) Vol. 14, Iss. 4, pp. 614-614
Open Access | Times Cited: 7

A Comprehensive Study of Blockchain Technology and Its Role in Promoting Sustainability and Circularity across Large-Scale Industry
Zaheer Abbas, Seunghwan Myeong
Sustainability (2024) Vol. 16, Iss. 10, pp. 4232-4232
Open Access | Times Cited: 6

Forest 4.0: Technologies and digitalization to create the residual biomass supply chain of the future
Tiago Bastos, Leonor Teixeira, Leonel J. R. Nunes
Journal of Cleaner Production (2024) Vol. 467, pp. 143041-143041
Open Access | Times Cited: 5

Blockchain technology for the circular economy: analysis for the smart cities
Emel Yontar
Elsevier eBooks (2025), pp. 521-541
Closed Access

Harvesting Sustainability: Transforming Traditional Agri-Food Supply Chains with Circular Economy in Developing Economies
Madushan Madhava Jayalath, H. Niles Perera, R. M. Chandima Ratnayake, et al.
Cleaner Waste Systems (2025), pp. 100264-100264
Open Access

Unlocking the potential of surplus food: A blockchain approach to enhance equitable distribution and address food insecurity in Italy
Mengting Yu, Ludovica Principato, Marco Formentini, et al.
Socio-Economic Planning Sciences (2024) Vol. 93, pp. 101868-101868
Open Access | Times Cited: 4

Digitalisation and Firm‐Level ESG Performance and Disclosures: A Scientometric Review and Research Agenda
Monica Singhania, Ibna Bhan, Shruti Seth
International Journal of Finance & Economics (2025)
Closed Access

Blockchain in Agriculture: A PESTELS Analysis
Javier Ordóñez, Angelos Alexopoulos, Konstantinos Koutras, et al.
IEEE Access (2023) Vol. 11, pp. 73647-73679
Open Access | Times Cited: 11

Digital Agriculture: Mapping Knowledge Structure and Trends
Zhou Rong-ji, Yuyan Yin
IEEE Access (2023) Vol. 11, pp. 103863-103880
Open Access | Times Cited: 9

Industry 4.0 technologies as a motivator for the circular economy in foodtechs: A stakeholder perspective
Tiago Hennemann Hilario da Silva, Simone Sehnem
Sustainable Development (2024) Vol. 32, Iss. 5, pp. 4633-4648
Closed Access | Times Cited: 3

Blockchain technology in circular economy: Unpacking the potential issues and critical echoes through data triangulation and natural language processing
Santosh Kumar Shrivastav, Surajit Bag
Business Strategy and the Environment (2024) Vol. 33, Iss. 6, pp. 5463-5484
Closed Access | Times Cited: 2

A diverse, unbiased group decision-making framework for assessing drivers of the circular economy and resilience in an agri-food supply chain
Edgar Ramos, Meysam Rabiee, Pradeep Kumar Tarei, et al.
Production Planning & Control (2024), pp. 1-21
Closed Access | Times Cited: 2

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