OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Low Calorie Sweetener (LCS) use and energy balance
John C. Peters, Jimikaye Beck
Physiology & Behavior (2016) Vol. 164, pp. 524-528
Open Access | Times Cited: 47
John C. Peters, Jimikaye Beck
Physiology & Behavior (2016) Vol. 164, pp. 524-528
Open Access | Times Cited: 47
Showing 1-25 of 47 citing articles:
Stevia Leaf to Stevia Sweetener: Exploring Its Science, Benefits, and Future Potential
Priscilla Samuel, Keith T. Ayoob, Bernadene A. Magnuson, et al.
Journal of Nutrition (2018) Vol. 148, Iss. 7, pp. 1186S-1205S
Open Access | Times Cited: 146
Priscilla Samuel, Keith T. Ayoob, Bernadene A. Magnuson, et al.
Journal of Nutrition (2018) Vol. 148, Iss. 7, pp. 1186S-1205S
Open Access | Times Cited: 146
Dietary Management of Obesity
Alissa D. Smethers, Barbara J. Rolls
Medical Clinics of North America (2017) Vol. 102, Iss. 1, pp. 107-124
Open Access | Times Cited: 142
Alissa D. Smethers, Barbara J. Rolls
Medical Clinics of North America (2017) Vol. 102, Iss. 1, pp. 107-124
Open Access | Times Cited: 142
Nonnutritive Sweeteners in Weight Management and Chronic Disease: A Review
Allison C. Sylvetsky, Kristina I. Rother
Obesity (2018) Vol. 26, Iss. 4, pp. 635-640
Open Access | Times Cited: 108
Allison C. Sylvetsky, Kristina I. Rother
Obesity (2018) Vol. 26, Iss. 4, pp. 635-640
Open Access | Times Cited: 108
How Non-nutritive Sweeteners Influence Hormones and Health
Kristina I. Rother, Ellen M. Conway, Allison C. Sylvetsky
Trends in Endocrinology and Metabolism (2018) Vol. 29, Iss. 7, pp. 455-467
Closed Access | Times Cited: 74
Kristina I. Rother, Ellen M. Conway, Allison C. Sylvetsky
Trends in Endocrinology and Metabolism (2018) Vol. 29, Iss. 7, pp. 455-467
Closed Access | Times Cited: 74
A High-Carbohydrate, High-Fiber, Low-Fat Diet Results in Weight Loss among Adults at High Risk of Type 2 Diabetes
Allison C. Sylvetsky, Sharon L. Edelstein, Geoffrey Walford, et al.
Journal of Nutrition (2017) Vol. 147, Iss. 11, pp. 2060-2066
Open Access | Times Cited: 58
Allison C. Sylvetsky, Sharon L. Edelstein, Geoffrey Walford, et al.
Journal of Nutrition (2017) Vol. 147, Iss. 11, pp. 2060-2066
Open Access | Times Cited: 58
A rational review on the effects of sweeteners and sweetness enhancers on appetite, food reward and metabolic/adiposity outcomes in adults
Dominic O’Connor, Michelle D. Pang, Gabriele Castelnuovo, et al.
Food & Function (2020) Vol. 12, Iss. 2, pp. 442-465
Open Access | Times Cited: 39
Dominic O’Connor, Michelle D. Pang, Gabriele Castelnuovo, et al.
Food & Function (2020) Vol. 12, Iss. 2, pp. 442-465
Open Access | Times Cited: 39
Obesity and Sex-Related Associations With Differential Effects of Sucralose vs Sucrose on Appetite and Reward Processing
Alexandra G. Yunker, Jasmin M. Alves, Shan Luo, et al.
JAMA Network Open (2021) Vol. 4, Iss. 9, pp. e2126313-e2126313
Open Access | Times Cited: 34
Alexandra G. Yunker, Jasmin M. Alves, Shan Luo, et al.
JAMA Network Open (2021) Vol. 4, Iss. 9, pp. e2126313-e2126313
Open Access | Times Cited: 34
Beverages containing low energy sweeteners do not differ from water in their effects on appetite, energy intake and food choices in healthy, non-obese French adults
Marc Fantino, Agnès Fantino, Marie Matray, et al.
Appetite (2018) Vol. 125, pp. 557-565
Open Access | Times Cited: 44
Marc Fantino, Agnès Fantino, Marie Matray, et al.
Appetite (2018) Vol. 125, pp. 557-565
Open Access | Times Cited: 44
Escaping Paternalism: Rationality, Behavioral Economics, and Public Policy
Mario J. Rizzo, Glen Whitman
(2019)
Closed Access | Times Cited: 36
Mario J. Rizzo, Glen Whitman
(2019)
Closed Access | Times Cited: 36
What exactly happens to rats that drink different types of sweetness water over a long time:A comparison with sucrose, artificial sweeteners and natural sweeteners
Chuansong Zhan, Lu Dai, Ruiyi Zhang, et al.
Journal of Functional Foods (2025) Vol. 127, pp. 106715-106715
Open Access
Chuansong Zhan, Lu Dai, Ruiyi Zhang, et al.
Journal of Functional Foods (2025) Vol. 127, pp. 106715-106715
Open Access
Effects of Non-nutritive Sweeteners on Sweet Taste Processing and Neuroendocrine Regulation of Eating Behavior
Alexandra G. Yunker, Reshma Patel, Kathleen A. Page
Current Nutrition Reports (2020) Vol. 9, Iss. 3, pp. 278-289
Closed Access | Times Cited: 27
Alexandra G. Yunker, Reshma Patel, Kathleen A. Page
Current Nutrition Reports (2020) Vol. 9, Iss. 3, pp. 278-289
Closed Access | Times Cited: 27
The relative reinforcing value of sweet versus savory snack foods after consumption of sugar- or non-nutritive sweetened beverages
Shanon L. Casperson, LuAnn K. Johnson, James N. Roemmich
Appetite (2017) Vol. 112, pp. 143-149
Open Access | Times Cited: 26
Shanon L. Casperson, LuAnn K. Johnson, James N. Roemmich
Appetite (2017) Vol. 112, pp. 143-149
Open Access | Times Cited: 26
Early maternal separation induces preference for sucrose and aspartame associated with increased blood glucose and hyperactivity
Laura Brigitte Aya-Ramos, C. Contreras-Vargas, Javier Rico, et al.
Food & Function (2017) Vol. 8, Iss. 7, pp. 2592-2600
Closed Access | Times Cited: 23
Laura Brigitte Aya-Ramos, C. Contreras-Vargas, Javier Rico, et al.
Food & Function (2017) Vol. 8, Iss. 7, pp. 2592-2600
Closed Access | Times Cited: 23
Effects of Consuming Preloads with Different Energy Density and Taste Quality on Energy Intake and Postprandial Blood Glucose
Siew Ling Tey, N B Salleh, Christiani Jeyakumar Henry, et al.
Nutrients (2018) Vol. 10, Iss. 2, pp. 161-161
Open Access | Times Cited: 22
Siew Ling Tey, N B Salleh, Christiani Jeyakumar Henry, et al.
Nutrients (2018) Vol. 10, Iss. 2, pp. 161-161
Open Access | Times Cited: 22
Finding the Sweet Spot: Measurement, Modification, and Application of Sweet Hedonics in Humans
Eunjin Cheon, Evan J Reister, Stephanie Hunter, et al.
Advances in Nutrition (2021) Vol. 12, Iss. 6, pp. 2358-2371
Open Access | Times Cited: 16
Eunjin Cheon, Evan J Reister, Stephanie Hunter, et al.
Advances in Nutrition (2021) Vol. 12, Iss. 6, pp. 2358-2371
Open Access | Times Cited: 16
Low‐Calorie Sweeteners: Disturbing the Energy Balance Equation in Adolescents?
Allison C. Sylvetsky, Yichen Jin, Kevin Mathieu, et al.
Obesity (2017) Vol. 25, Iss. 12, pp. 2049-2054
Open Access | Times Cited: 20
Allison C. Sylvetsky, Yichen Jin, Kevin Mathieu, et al.
Obesity (2017) Vol. 25, Iss. 12, pp. 2049-2054
Open Access | Times Cited: 20
Low-energy sweeteners and body weight: a citation network analysis
Mie Normand, Christian Ritz, David J. Mela, et al.
BMJ Nutrition Prevention & Health (2021) Vol. 4, Iss. 1, pp. 319-332
Open Access | Times Cited: 15
Mie Normand, Christian Ritz, David J. Mela, et al.
BMJ Nutrition Prevention & Health (2021) Vol. 4, Iss. 1, pp. 319-332
Open Access | Times Cited: 15
Metabolic and cognitive improvement from switching to saccharin or water following chronic consumption by female rats of 10% sucrose solution
Michael D. Kendig, Michelle X. Fu, Simone Rehn, et al.
Physiology & Behavior (2018) Vol. 188, pp. 162-172
Closed Access | Times Cited: 18
Michael D. Kendig, Michelle X. Fu, Simone Rehn, et al.
Physiology & Behavior (2018) Vol. 188, pp. 162-172
Closed Access | Times Cited: 18
Intake of non-nutritive sweeteners is associated with an unhealthy lifestyle: a cross-sectional study in subjects with morbid obesity
Robert Winther, Martin Aasbrenn, Per G. Farup
BMC Obesity (2017) Vol. 4, Iss. 1
Open Access | Times Cited: 17
Robert Winther, Martin Aasbrenn, Per G. Farup
BMC Obesity (2017) Vol. 4, Iss. 1
Open Access | Times Cited: 17
The unsolved Hayekian knowledge problem in behavioral economics
Mario J. Rizzo, Glen Whitman
Behavioural Public Policy (2021) Vol. 7, Iss. 1, pp. 199-211
Open Access | Times Cited: 14
Mario J. Rizzo, Glen Whitman
Behavioural Public Policy (2021) Vol. 7, Iss. 1, pp. 199-211
Open Access | Times Cited: 14
Hypotheses and evidence related to intense sweeteners and effects on appetite and body weight changes: A scoping review of reviews
Annhild Mosdøl, Gunn Elisabeth Vist, Camilla Svendsen, et al.
PLoS ONE (2018) Vol. 13, Iss. 7, pp. e0199558-e0199558
Open Access | Times Cited: 15
Annhild Mosdøl, Gunn Elisabeth Vist, Camilla Svendsen, et al.
PLoS ONE (2018) Vol. 13, Iss. 7, pp. e0199558-e0199558
Open Access | Times Cited: 15
The Effect of Nonnutritive Sweeteners Added to a Liquid Diet on Volume and Caloric Intake and Weight Gain in Rats
David J. Bissonnette, Samantha List, Penny Knoblich, et al.
Obesity (2017) Vol. 25, Iss. 9, pp. 1556-1563
Open Access | Times Cited: 11
David J. Bissonnette, Samantha List, Penny Knoblich, et al.
Obesity (2017) Vol. 25, Iss. 9, pp. 1556-1563
Open Access | Times Cited: 11
Low-Calorie Sweeteners in Foods, Beverages, and Food and Beverage Additions: NHANES 2007–2012
Diane M. DellaValle, Angela M. Malek, Kelly J. Hunt, et al.
Current Developments in Nutrition (2018) Vol. 2, Iss. 12, pp. nzy024-nzy024
Open Access | Times Cited: 10
Diane M. DellaValle, Angela M. Malek, Kelly J. Hunt, et al.
Current Developments in Nutrition (2018) Vol. 2, Iss. 12, pp. nzy024-nzy024
Open Access | Times Cited: 10
Metabolic Effects of Low‐Calorie Sweeteners: A Brief Review
Allison C. Sylvetsky
Obesity (2018) Vol. 26, Iss. S3
Open Access | Times Cited: 10
Allison C. Sylvetsky
Obesity (2018) Vol. 26, Iss. S3
Open Access | Times Cited: 10
